Dietary acculturation generates virtual carbon flow: The overlaid effects of geographically varied dietary patterns and population migration in urban and materials-flowing China
文献类型:期刊论文
作者 | Li, Jiaojiao3; Song, Guobao3; Ma, Shuming3; Wan, Bingyu4; Batlle-Bayer, Laura1; Zhang, Dan2; Zhang, Linghui3; Fullana-i-Palmer, Pere1; Zhang, Shushen3 |
刊名 | JOURNAL OF CLEANER PRODUCTION |
出版日期 | 2020-12-10 |
卷号 | 276页码:12 |
ISSN号 | 0959-6526 |
关键词 | Geographically varied diet Floating population Dietary acculturation Urbanisation Climate change |
DOI | 10.1016/j.jclepro.2020.124283 |
英文摘要 | Quantifying the carbon footprint (CF) of food-demand can aid in mitigating the effects of global climate change, especially in the context of urbanisation, which enriches urban diets with animal products. Urbanisation also attracts large numbers of people migrating from rural areas and even across provinces in China. Migrants gradually shift from the dietary patterns of their hometowns, toward those of their destinations, a process known as "dietary acculturation." However, few studies have explored the dietary CF resulting from such migrations. Here, we compared the dietary patterns of rural vs. urban households in 31 Chinese provinces, and quantified the CF of dietary acculturation by overlaying interprovincial migrant populations with geographically varied dietary patterns. Our results show that the mean net dietary CF increased by 21 Mt CO(2)e yr(-1) due to dietary acculturation. The increased intakes of aquatic products and beef jointly contributed 75% of this CF growth, while declined cereal intake offset similar to 44%. The wealthy province of Guangdong, which has the largest immigrant population, accounts for similar to 30% of growth in the dietary CF. Regression analyses revealed that the Engel coefficient had a strong marginal effect on the variations in CF attributable to dietary acculturation. Additionally, the dietary CF of migrant populations was positively correlated with the virtual environmental flows (e.g., carbon, water, and energy) that are embedded in regional commodity trades. This quantification of the CF of dietary acculturation provides novel insights that may be used to further quantify the carbon emissions of food demand. (C) 2020 Elsevier Ltd. All rights reserved. |
WOS关键词 | INPUT-OUTPUT-ANALYSIS ; FOOD-CONSUMPTION ; WATER TRANSFERS ; CLIMATE-CHANGE ; EMISSIONS ; HEALTH ; TRADE ; CO2 ; AGRICULTURE ; ENVIRONMENT |
资助项目 | Fundamental Research Funds for the Central Universities[DUT20LAB304] ; Ceres-Procon Project (Food Production and Consumption Strategies for Climate Change Mitigation) by the Spanish Ministry of Economy and Competitiveness[CTM2016-76176-C2-2-R] ; Ceres-Procon Project (Food Production and Consumption Strategies for Climate Change Mitigation) by the Spanish Ministry of Economy and Competitiveness[AEI/FEDER, UE] |
WOS研究方向 | Science & Technology - Other Topics ; Engineering ; Environmental Sciences & Ecology |
语种 | 英语 |
出版者 | ELSEVIER SCI LTD |
WOS记录号 | WOS:000579500800224 |
资助机构 | Fundamental Research Funds for the Central Universities ; Ceres-Procon Project (Food Production and Consumption Strategies for Climate Change Mitigation) by the Spanish Ministry of Economy and Competitiveness |
源URL | [http://ir.igsnrr.ac.cn/handle/311030/156619] |
专题 | 资源利用与环境修复重点实验室_外文论文 |
作者单位 | 1.Univ Pompeu Fabra, UNESCO Chair Life Cycle & Climate Change ESCI UPF, Passeig Pujades 1, Barcelona 08003, Spain 2.Chinese Acad Sci, Inst Geog Sci & Nat Resources Res, Beijing 100101, Peoples R China 3.Dalian Univ Technol, Sch Environm Sci & Technol, Key Lab Ind Ecol & Environm Engn MOE, Dalian 116024, Peoples R China 4.Dalian Infobank Co Ltd, Dalian Big Data Inst, Dalian 116024, Peoples R China |
推荐引用方式 GB/T 7714 | Li, Jiaojiao,Song, Guobao,Ma, Shuming,et al. Dietary acculturation generates virtual carbon flow: The overlaid effects of geographically varied dietary patterns and population migration in urban and materials-flowing China[J]. JOURNAL OF CLEANER PRODUCTION,2020,276:12. |
APA | Li, Jiaojiao.,Song, Guobao.,Ma, Shuming.,Wan, Bingyu.,Batlle-Bayer, Laura.,...&Zhang, Shushen.(2020).Dietary acculturation generates virtual carbon flow: The overlaid effects of geographically varied dietary patterns and population migration in urban and materials-flowing China.JOURNAL OF CLEANER PRODUCTION,276,12. |
MLA | Li, Jiaojiao,et al."Dietary acculturation generates virtual carbon flow: The overlaid effects of geographically varied dietary patterns and population migration in urban and materials-flowing China".JOURNAL OF CLEANER PRODUCTION 276(2020):12. |
入库方式: OAI收割
来源:地理科学与资源研究所
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