中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
The genetic diversity-productivity effect in wheat cultivar mixtures at multiple levels

文献类型:期刊论文

作者Li, Li1,2; Giller, Paul3; Peng, Peng1; Guo, Yanbin1; Zhang, Sasa1; Hu, Zhengjiang4; Wang, Xijiu4; Zhao, Guishen1
刊名EUROPEAN JOURNAL OF AGRONOMY
出版日期2023
卷号142页码:9
关键词Diversity -productivity relationship Cultivar mixture Overyielding Complexity Wheat
ISSN号1161-0301
DOI10.1016/j.eja.2022.126676
通讯作者Zhao, Guishen(zhgsh@cau.edu.cn)
英文摘要There is abundant evidence that biodiversity promotes ecosystem functions in various ecosystems, and recent syntheses stress the need to promote biodiversity in agroecosystems to enhance productivity and stability in a changing climate. Yet, how we can better manipulate genetic biodiversity to achieve these goals in intensive cropping systems is not well understood. Using a large-scale intensive wheat cropping experiment, we studied the effects of wheat genetic diversity on productivity at multiple levels. The results show that the overyielding effects were achieved in mixed cropping at the population, cultivar, and individual levels, which can be considered as a promising way to enhance food security. In addition, wheat cultivar mixtures were temporally more stable than the monocultures. These point to a combination of the positive and negative effects, including complementarity, selection, and competition, in mixtures that affect the cultivars' collective strategies, which are determined by both the complexity of the mixture and the environmental conditions. Furthermore, we found nonmonotonic genetic diversity-productivity relationships that are consistent at multiple levels, suggesting that increasing the number of cultivars in mixed cropping does not always promote productivity. Our results can be directly interpreted for policy and management in ecological cropping systems.
WOS关键词BIODIVERSITY ; YIELD ; METAANALYSIS ; STABILITY
资助项目National Key Research and Development Program of China[2012BAD15B01] ; Huantai Bureau of Agriculture and Rural Affairs ; Experimental Station of Intensive Agro-ecosystem in the North China ; School of Life Sciences of Henan University
WOS研究方向Agriculture
语种英语
WOS记录号WOS:000885060700001
出版者ELSEVIER
资助机构National Key Research and Development Program of China ; Huantai Bureau of Agriculture and Rural Affairs ; Experimental Station of Intensive Agro-ecosystem in the North China ; School of Life Sciences of Henan University
源URL[http://ir.igsnrr.ac.cn/handle/311030/187196]  
专题中国科学院地理科学与资源研究所
通讯作者Zhao, Guishen
作者单位1.China Agr Univ, Coll Resources & Environm Sci, Beijing 100193, Peoples R China
2.Chinese Acad Sci, IGSNRR, Key Lab Ecosyst Network Observat & Modelling, Beijing 100102, Peoples R China
3.Univ Coll Cork, Sch Biol Earth & Environm Sci, Cork T12K8AF, Ireland
4.Bur Agr & Rural Affairs, Zibo 256400, Huantai, Peoples R China
推荐引用方式
GB/T 7714
Li, Li,Giller, Paul,Peng, Peng,et al. The genetic diversity-productivity effect in wheat cultivar mixtures at multiple levels[J]. EUROPEAN JOURNAL OF AGRONOMY,2023,142:9.
APA Li, Li.,Giller, Paul.,Peng, Peng.,Guo, Yanbin.,Zhang, Sasa.,...&Zhao, Guishen.(2023).The genetic diversity-productivity effect in wheat cultivar mixtures at multiple levels.EUROPEAN JOURNAL OF AGRONOMY,142,9.
MLA Li, Li,et al."The genetic diversity-productivity effect in wheat cultivar mixtures at multiple levels".EUROPEAN JOURNAL OF AGRONOMY 142(2023):9.

入库方式: OAI收割

来源:地理科学与资源研究所

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