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Rice with Multilayer Aleurone: A Larger Sink for Multiple Micronutrients

文献类型：期刊论文

作者Yu, Ronald; Wu, Xiaoba; Liu, Jinxin; Howitt, Crispin A.; Bird, Anthony R.; Liu, Chun-Ming; Larkin, Philip J.
刊名RICE
出版日期2021
卷号14期号:1
ISSN号1939-8425
关键词Aleurone bran Fibre Minerals Multiple micronutrients Nutrients Phytate
DOI10.1186/s12284-021-00543-3
文献子类Article
英文摘要Diet-related noncommunicable diseases impose a heavy burden on human health worldwide. Rice is a good target for diet-related disease prevention strategies because it is widely consumed. Liu et al. (Proc Natl Acad Sci USA 115(44):11327-11332, 2018. ) demonstrated that increasing the number of cell layers and thickness of putative aleurone in ta2-1 (thick aleurone 2-1) mutant rice enhances simultaneously the content of multiple micronutrients. However, the increases of aleurone-associated nutrients were not proportional to the increases in the aleurone thickness. In this study, first, cytohistological analyses and transmission electron microscopy demonstrated that the multilayer in ta2-1 exhibited aleurone cell structural features. Second, we detected an increase in insoluble fibre and insoluble bound-phenolic compounds, a shift in aleurone-specific neutral non-starch polysaccharide profile, enhancement of phytate and minerals such as iron, zinc, potassium, magnesium, sulphur, and manganese, enrichment of triacylglycerol and phosphatidylcholine but slight reduction in free fatty acid, and an increase in oleic fatty acid composition. These findings support our hypothesis that the expanded aleurone-like layers in ta2-1 maintained some of the distinctive aleurone features and composition. We provide perspectives to achieve even greater filling of this expanded micronutrient sink to provide a means for multiple micronutrient enhancements in rice.
学科主题Agronomy
电子版国际标准刊号1939-8433
出版地NEW YORK
WOS关键词DIETARY FIBER ; WHEAT BRAN ; PHENOLIC-ACIDS ; PHYTATE ; FOODS ; GLOBOIDS ; GRAINS ; SUPPLEMENTATION ; DEGRADATION ; VARIETIES
WOS研究方向Science Citation Index Expanded (SCI-EXPANDED)
语种英语
出版者SPRINGER
WOS记录号WOS:000729790300001
资助机构CSIRO-CAS (Chinese Academy of Sciences) Joint Project ; CSIRO Future Science Platforms
源URL[http://ir.ibcas.ac.cn/handle/2S10CLM1/26542]  
专题中科院植物分子生理学重点实验室
作者单位1.[Yu, Ronald
2.[Bird, Anthony R.] CSIRO Hlth & Biosecur, POB 10041, Adelaide, SA 5000, Australia
3.Chinese Acad Sci, Inst Bot, Key Lab Plant Mol Physiol, Beijing, Peoples R China
4.Liu, Jinxin
5.[Wu, Xiaoba
6.Wu, Xiaoba
7.Larkin, Philip J.] CSIRO, CSIRO Agr, CSIRO Black Mt, GPO Box 1600,Bldg 801,Clunies Ross St, Canberra, ACT 2601, Australia
8.Howitt, Crispin A.
推荐引用方式
GB/T 7714		 Yu, Ronald,Wu, Xiaoba,Liu, Jinxin,et al. Rice with Multilayer Aleurone: A Larger Sink for Multiple Micronutrients[J]. RICE,2021,14(1).
APA Yu, Ronald.,Wu, Xiaoba.,Liu, Jinxin.,Howitt, Crispin A..,Bird, Anthony R..,...&Larkin, Philip J..(2021).Rice with Multilayer Aleurone: A Larger Sink for Multiple Micronutrients.RICE,14(1).
MLA Yu, Ronald,et al."Rice with Multilayer Aleurone: A Larger Sink for Multiple Micronutrients".RICE 14.1(2021).

入库方式： OAI收割

来源：植物研究所

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