Application and mechanism of benzyl-isothiocyanate, a natural antimicrobial agent from cruciferous vegetables, in controlling postharvest decay of strawberry
文献类型：期刊论文
| 作者 | Sun, Yaya1; Wang, Ying1; Xu, Yong; Chen, Tong1; Li, Boqiang1; Zhang, Zhanquan1; Tian, Shiping1
|
| 刊名 | POSTHARVEST BIOLOGY AND TECHNOLOGY
 |
| 出版日期 | 2021 |
| 卷号 | 180 |
| 关键词 | Strawberry Postharvest disease BenzyLisothiocyanate Antifungal activity Transcriptome |
| ISSN号 | 0925-5214 |
| DOI | 10.1016/j.postharvbio.2021.111604 |
| 文献子类 | Article |
| 英文摘要 | Gray mold, caused by Botrytis cinerea, is an important cause of postharvest loss of strawberry fruit. In the present study, we found that benzyl-isothiocyanate (BITC), a natural compound widely existing in cruciferous vegetables with anti-cancer effect, was effective in controlling postharvest gray mold of strawberry fruit, and also strongly inhibited the natural decay of strawberry. The mode of action of BITC against B. cinerea was mainly attributed to its direct inhibition on spore germination. BITC application could disrupt the plasma membrane integrity and induce ROS accumulation in the spores of B. cinerea, eventually leading to cell death. To further investigate the inhibitory mechanisms of BITC against B. cinerea, we conducted a comparative transcriptome analysis. Most of the differentially expressed genes (DEGs) participated in the metabolism of carbohydrate, lipid and amino acid, the genetic information processing, as well as the biosynthesis of other secondary metabolites. This study provides a safe and promising method to control strawberry postharvest diseases based on BITC, and gets insight into the antimicrobial mechanism of BITC. |
| 学科主题 | Agronomy ; Food Science & Technology ; Horticulture |
| 出版地 | AMSTERDAM |
| 电子版国际标准刊号 | 1873-2356 |
| WOS关键词 | GLUCOSINOLATE-DERIVED ISOTHIOCYANATES ; BOTRYTIS-CINEREA VIRULENCE ; BIOLOGICAL-CONTROL ; GRAY MOLD ; NONHOST RESISTANCE ; ARABIDOPSIS ; FRUIT ; METABOLITES ; ACID ; CELL |
| WOS研究方向 | Science Citation Index Expanded (SCI-EXPANDED) |
| 语种 | 英语 |
| WOS记录号 | WOS:000706029000004 |
| 出版者 | ELSEVIER |
| 资助机构 | National Natural Science Foundation of China [31930086, 31972475] ; Youth Innovation Promotion Association CAS [2018107] ; Ministry of Science and Technology of the People's Republic of China [KY202002007] |
| 源URL | [http://ir.ibcas.ac.cn/handle/2S10CLM1/26774]  |
| 专题 | 中科院北方资源植物重点实验室 |
| 作者单位 | 1.Chinese Acad Sci, Inst Bot, Key Lab Plant Resources, Beijing 100093, Peoples R China 2.Univ Chinese Acad Sci, Beijing 100049, Peoples R China |
| 推荐引用方式 GB/T 7714 | Sun, Yaya,Wang, Ying,Xu, Yong,et al. Application and mechanism of benzyl-isothiocyanate, a natural antimicrobial agent from cruciferous vegetables, in controlling postharvest decay of strawberry[J]. POSTHARVEST BIOLOGY AND TECHNOLOGY,2021,180. |
| APA | Sun, Yaya.,Wang, Ying.,Xu, Yong.,Chen, Tong.,Li, Boqiang.,...&Tian, Shiping.(2021).Application and mechanism of benzyl-isothiocyanate, a natural antimicrobial agent from cruciferous vegetables, in controlling postharvest decay of strawberry.POSTHARVEST BIOLOGY AND TECHNOLOGY,180. |
| MLA | Sun, Yaya,et al."Application and mechanism of benzyl-isothiocyanate, a natural antimicrobial agent from cruciferous vegetables, in controlling postharvest decay of strawberry".POSTHARVEST BIOLOGY AND TECHNOLOGY 180(2021). |
入库方式： OAI收割
来源：植物研究所
浏览0
下载0
收藏0
其他版本
除非特别说明，本系统中所有内容都受版权保护，并保留所有权利。