Effect of particle size on the physicochemical and antioxidant properties of Forsythia suspensa (Thunb.)Vahl leaf powders
文献类型：期刊论文
| 作者 | Weng, Di1,2; Zha, Sheng-Hua3,4; Zhu, Yuan1,2; Li, Hang1,2; Hou, Shou-Bu1,2; Zhao, Qing-Sheng1,4 ; Zhao, Bing1,4
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| 刊名 | POWDER TECHNOLOGY
 |
| 出版日期 | 2022-09-01 |
| 卷号 | 410页码:12 |
| ISSN号 | 0032-5910 |
| 关键词 | Forsythia suspensa leaf Particle size Physicochemical properties Antioxidant |
| DOI | 10.1016/j.powtec.2022.117866 |
| 英文摘要 | Four powders of Forsythia suspensa leaf were prepared by coarse grinding and subsequent ball milling. The effects of particle size on the physicochemical and antioxidant properties of the powders were evaluated. The results showed that the particle size of the powder decreased from 107.99 to 29.20 mu m by ball milling for 5 h. In addition, the ball-milled powders had substantial advantages in water holding, solubility and swelling capacities. Thus, the ball-milled powders had a better dissolution of phenolic, flavonoid, and polysaccharide components (25.45, 1.99 and 44.19 mg/g of powder for 5 h of ball milling), ultimately resulting in a superior antioxidant activity (maximum reductions of 14.96% and 19.20% for DPPH and ABTS radicals, respectively). The FTIR analysis showed that the structure of the active ingredients remained intact after ball milling. In conclusion, ball milling is a promising technique for preparing Forsythia suspensa leaf powder with improved physicochemical and biological properties. |
| WOS关键词 | DIETARY FIBER ; SUPERFINE ; BIOACCESSIBILITY ; POLYSACCHARIDES ; DISSOLUTION ; EXTRACTION ; CAPACITY ; PRODUCT |
| WOS研究方向 | Engineering |
| 语种 | 英语 |
| 出版者 | ELSEVIER |
| WOS记录号 | WOS:000861212000003 |
| 源URL | [http://ir.ipe.ac.cn/handle/122111/55026]  |
| 专题 | 中国科学院过程工程研究所 |
| 通讯作者 | Zha, Sheng-Hua; Zhao, Qing-Sheng; Zhao, Bing |
| 作者单位 | 1.Chinese Acad Sci, Inst Proc Engn, State Key Lab Biochem Engn, Beijing 100190, Peoples R China 2.Univ Chinese Acad Sci, Sch Chem Engn, Beijing 100049, Peoples R China 3.Beijing Tong Ren Tang Hlth Pharmaceut Co Ltd, Beijing 100085, Peoples R China 4.1 North 2nd St, Beijing, Peoples R China |
| 推荐引用方式 GB/T 7714 | Weng, Di,Zha, Sheng-Hua,Zhu, Yuan,et al. Effect of particle size on the physicochemical and antioxidant properties of Forsythia suspensa (Thunb.)Vahl leaf powders[J]. POWDER TECHNOLOGY,2022,410:12. |
| APA | Weng, Di.,Zha, Sheng-Hua.,Zhu, Yuan.,Li, Hang.,Hou, Shou-Bu.,...&Zhao, Bing.(2022).Effect of particle size on the physicochemical and antioxidant properties of Forsythia suspensa (Thunb.)Vahl leaf powders.POWDER TECHNOLOGY,410,12. |
| MLA | Weng, Di,et al."Effect of particle size on the physicochemical and antioxidant properties of Forsythia suspensa (Thunb.)Vahl leaf powders".POWDER TECHNOLOGY 410(2022):12. |
入库方式： OAI收割
来源：过程工程研究所
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