中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
Bioactive polyphenols separated from hemp seed shells ameliorate H2O2-induced oxidative stress injury in human umbilical vein endothelial cells

文献类型:期刊论文

作者Xu, Peng-Wei2,3; Yuan, Xiao-Fan1,2; Zhao, Bing1,2
刊名JOURNAL OF FOOD SCIENCE
出版日期2022-12-16
页码15
ISSN号0022-1147
关键词antioxidant hemp seed human umbilical vein endothelial cells oxidative stress polyphenol
DOI10.1111/1750-3841.16424
英文摘要In the present study, we investigated the protection of hemp seed polyphenols on human umbilical vein endothelial cells (HUVEC) from H2O2-mediated oxidative stress injury. Fractions with different polarities were obtained by separating the hemp seed extract using HPD300 macroporous resin-packed column. The fraction, desorbed by 50% ethanol, is rich in polyphenol (789.51 +/- 21.92 mg GAE/g) and has the highest antioxidant activity in vitro. HPLC-QTOF-MS/MS identified the main polyphenol components in hemp seed shells: 4 hydroxycinnamic acid amides and 15 lignanamides. The protective effects of hemp seed polyphenol against oxidative-stress injury in HUVEC cells were evaluated by cell viability, intracellular antioxidant parameters, and cell apoptosis assay. After HUVEC cells were precultured with 50 mu g/ml hemp seed polyphenols, the cell viability increased significantly from 53.07 +/- 2.46% (model group) to 80.65 +/- 1.32% (p < 0.01). In addition, the pretreatment of HUVEC cells with polyphenol could substantially increase their intracellular superoxide dismutase activity and reduce their intracellular reactive oxygen species level, malondialdehyde content, and lactate dehydrogenase leakage index. These findings demonstrate the defensive potential of hemp seed polyphenol in reducing the incidence of cardiovascular disease. Practical ApplicationHemp seed shell waste is produced while producing hemp seed kernel and has abundant phenolic compounds. This research showed that hemp seed polyphenol has potent antioxidant activity in vitro and protects HUVEC cells against H2O2-induced oxidative stress injury, suggesting that hemp seed polyphenol has the defensive potential to reduce the incidence of cardiovascular disease. These results indicated that polyphenol separated from hemp seed shells is valuable for further research and development, which will improve the utilization rate of hemp seed.
WOS关键词SATIVA L. SEED ; CANNABIS ; ANTIOXIDANT ; FRUITS ; ACID ; LIGNANAMIDES ; ENRICHMENT ; RESIN
资助项目Yunnan Hanmeng Pharmaceutical Co. Ltd, (Yunnan, China)
WOS研究方向Food Science & Technology
语种英语
出版者WILEY
WOS记录号WOS:000899127600001
资助机构Yunnan Hanmeng Pharmaceutical Co. Ltd, (Yunnan, China)
源URL[http://ir.ipe.ac.cn/handle/122111/56149]  
专题中国科学院过程工程研究所
通讯作者Yuan, Xiao-Fan; Zhao, Bing
作者单位1.Chinese Acad Sci, Inst Proc Engn, State Key Lab Biochem Engn, 1 North 2nd St, Beijing 100190, Peoples R China
2.Chinese Acad Sci, Inst Proc Engn, State Key Lab Biochem Engn, Beijing, Peoples R China
3.Univ Chinese Acad Sci, Coll Chem Engn, Beijing, Peoples R China
推荐引用方式
GB/T 7714
Xu, Peng-Wei,Yuan, Xiao-Fan,Zhao, Bing. Bioactive polyphenols separated from hemp seed shells ameliorate H2O2-induced oxidative stress injury in human umbilical vein endothelial cells[J]. JOURNAL OF FOOD SCIENCE,2022:15.
APA Xu, Peng-Wei,Yuan, Xiao-Fan,&Zhao, Bing.(2022).Bioactive polyphenols separated from hemp seed shells ameliorate H2O2-induced oxidative stress injury in human umbilical vein endothelial cells.JOURNAL OF FOOD SCIENCE,15.
MLA Xu, Peng-Wei,et al."Bioactive polyphenols separated from hemp seed shells ameliorate H2O2-induced oxidative stress injury in human umbilical vein endothelial cells".JOURNAL OF FOOD SCIENCE (2022):15.

入库方式: OAI收割

来源:过程工程研究所

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