Alternaria Mycotoxins: An Overview of Toxicity, Metabolism, and Analysis in Food
文献类型:期刊论文
作者 | Chen, Anqi; Mao, Xin; Sun, Qinghui; Wei, Zixuan; Li, Juan; You, Yanli; Zhao, Jiqiang; Jiang, Guibin; Wu, Yongning; Wang, Liping |
刊名 | JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY |
出版日期 | 2021-07-21 |
卷号 | 69期号:28页码:7817-7830 |
ISSN号 | 0021-8561 |
关键词 | Alternaria mycotoxins food toxicity metabolic mechanism analytical method |
英文摘要 | The genus Alternaria is widely distributed in the environment. Numerous species of the genus Alternaria can produce a variety of toxic secondary metabolites, called Alternaria mycotoxins. In this review, natural occurrence, toxicity, metabolism, and analytical methods are introduced. The contamination of these toxins in foodstuffs is ubiquitous, and most of these metabolites present genotoxic and cytotoxic effects. Moreover, Alternaria toxins are mainly hydroxylated to catechol metabolites and combined with sulfate and glucuronic acid in in vitro arrays. A more detailed summary of the metabolism of Alternaria toxins is presented in this work. To effectively detect and determine the mycotoxins in food, analytical methods with high sensitivity and good accuracy are also reviewed. This review will guide the formulation of maximum residue limit standards in the future, covering both toxicity and metabolic mechanism of Alternaria toxins. |
WOS研究方向 | Agriculture, Multidisciplinary ; Chemistry, Applied ; Food Science & Technology |
源URL | [http://ir.rcees.ac.cn/handle/311016/45655] |
专题 | 生态环境研究中心_环境化学与生态毒理学国家重点实验室 |
作者单位 | 1.Chinese Acad Sci, Res Ctr Ecoenvironm Sci, State Key Lab Environm Chem & Ecotoxicol, Beijing 100085, Peoples R China 2.Huazhong Agr Univ, Coll Plant Sci & Technol, Wuhan 430070, Hubei, Peoples R China 3.Chinese Acad Med Sci, China Natl Ctr Food Safety Risk Assessment, NHC Key Lab Food Safety Risk Assessment, Res Unit 20 4.Yantai Univ, Coll Life Sci, Yantai 264005, Shandong, Peoples R China 5.Univ Western Ontario, Dept Chem & Biochem Engn, London, ON N6A 5B9, Canada |
推荐引用方式 GB/T 7714 | Chen, Anqi,Mao, Xin,Sun, Qinghui,et al. Alternaria Mycotoxins: An Overview of Toxicity, Metabolism, and Analysis in Food[J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,2021,69(28):7817-7830. |
APA | Chen, Anqi.,Mao, Xin.,Sun, Qinghui.,Wei, Zixuan.,Li, Juan.,...&Li, Yanshen.(2021).Alternaria Mycotoxins: An Overview of Toxicity, Metabolism, and Analysis in Food.JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,69(28),7817-7830. |
MLA | Chen, Anqi,et al."Alternaria Mycotoxins: An Overview of Toxicity, Metabolism, and Analysis in Food".JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 69.28(2021):7817-7830. |
入库方式: OAI收割
来源:生态环境研究中心
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