Diagnosing complex odor problems occurring in micro-polluted source water: Primary approach and application
文献类型:期刊论文
作者 | Guo, Qingyuan; Ding, Cheng; Xu, Haozhe; Zhang, Xiaohong; Li, Zhaoxia; Li, Xuan; Yang, Bairen; Chen, Tianming; Wang, Chunmiao; Yu, Jianwei |
刊名 | ENVIRONMENTAL POLLUTION
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出版日期 | 2021-02-15 |
卷号 | 271页码:- |
关键词 | Complex odors Odorants Micro-polluted water source Odor activity value Reconstitution test |
ISSN号 | 0269-7491 |
英文摘要 | The odor problems in river-type micro-polluted water matrixes are complicated compared to those in lakes and reservoirs. For example, the TY River in Jiangsu Province has been associated with complex odors, whereas the specific odor compounds were not clear. In this paper, a comprehensive study on characterizing the odors and odorants in source water from the TY River was conducted. Six odor types, including earthy, marshy, fishy, woody, medicinal, and chemical odors, were detected for the first time; correspondingly, thirty-three odor-causing compounds were identified. By means of evaluating odor activity values and reconstituting the identified odorants, 95, 93, 92, 90, 89 and 88% of the earthy, marshy, fishy, woody, medicinal and chemical odors in the source waters could be clarified. Geosmin and 2-methylisoborneol were associated with earthy odor, while amyl sulfide, dibutyl sulfide, propyl sulfide, dimethyl disulfide, dimethyl trisulfide and indole were related to marshy odor. The major woody and fishy odor compounds were vanillin, geraniol, beta-cyclocitral and 2,4-decadienal, 2-octenal, respectively. Medicinal and chemical odors were mainly caused by 2-chlorophenol, 4-bromophenol, 2,6-dichlorophenol and naphthalene, and 1,4-dichlorobenzene, respectively. This is the first study in which six odor types and thirty-three odorants were identified simultaneously in a river-type micropolluted water source, which can offer a reference for odor management in drinking water treatment plants. (C) 2020 Elsevier Ltd. All rights reserved. |
WOS研究方向 | Environmental Sciences |
源URL | [http://ir.rcees.ac.cn/handle/311016/46192] ![]() |
专题 | 生态环境研究中心_中国科学院饮用水科学与技术重点实验室 |
作者单位 | 1.Yancheng Inst Technol, Coll Environm Sci & Engn, Yancheng 224051, Jiangsu, Peoples R China 2.Chinese Acad Sci, Res Ctr Ecoenvironm Sci, Key Lab Drinking Water Sci & Technol, Beijing 100085, Peoples R China 3.Univ Chinese Acad Sci, Beijing 100049, Peoples R China 4.Beijing Enterprises Water Grp Ltd, BEWG Bldg,Poly Int Plaza T3,Zone 7, Beijing 100102, Peoples R China |
推荐引用方式 GB/T 7714 | Guo, Qingyuan,Ding, Cheng,Xu, Haozhe,et al. Diagnosing complex odor problems occurring in micro-polluted source water: Primary approach and application[J]. ENVIRONMENTAL POLLUTION,2021,271:-. |
APA | Guo, Qingyuan.,Ding, Cheng.,Xu, Haozhe.,Zhang, Xiaohong.,Li, Zhaoxia.,...&Yu, Jianwei.(2021).Diagnosing complex odor problems occurring in micro-polluted source water: Primary approach and application.ENVIRONMENTAL POLLUTION,271,-. |
MLA | Guo, Qingyuan,et al."Diagnosing complex odor problems occurring in micro-polluted source water: Primary approach and application".ENVIRONMENTAL POLLUTION 271(2021):-. |
入库方式: OAI收割
来源:生态环境研究中心
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