Comparison of hypoglycemic and antioxidative effects of polysaccharides from four different Dendrobium species
文献类型：期刊论文
| 作者 | Pan, Li-Hua; Li, Xiu-Fang; Wang, Mei-Na; Zha, Xue-Qiang; Yang, Xue-Fei; Liu, Zhong-Jian; Luo, Yi-Bo ; Luo, Jian-Ping
|
| 刊名 | INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
 |
| 出版日期 | 2014 |
| 卷号 | 64页码:420-427 |
| 关键词 | Dendrobium polysaccharides Hypoglycemic activity Antioxidative activity |
| ISSN号 | 0141-8130 |
| DOI | 10.1016/j.ijbiomac.2013.12.024 |
| 文献子类 | Article |
| 英文摘要 | Four polysaccharides from Dendrobium huoshanense (DHP), D. officinale (DOP), D. nobile (DNP) and D. chrysotoxum (DCP), which had obvious differences in intrinsic viscosities and monosaccharide compositions, were extracted to compare their hypoglycemic and antioxidative activities in alloxan-induced diabetic mice by oral administration. The analysis of fasting blood glucose, glycosylated serum protein and serum insulin levels showed that DHP, DOP and DNP, but not DCP, possessed significant hypoglycemic effect with the decreasing order of DHP > DNP > DOP. Histopathological observation confirmed the capability of DHP, DOP and DNP to intervene the damage in pancreas tissues. The determination of superoxide dismutase, catalase, malonaldehyde and t-glutathione levels in the liver and kidney displayed that DHP, DOP and DNP had protective effects against alloxan-induced oxidative damage and the effect of DHP ranked first. These results suggested that there were significant differences in hypoglycemic and antioxidative activities between four Dendrobium polysaccharides, which may be contributed to their physicochemical properties. (C) 2013 Elsevier B.V. All rights reserved. |
| 学科主题 | Biochemistry & Molecular Biology ; Chemistry, Applied ; Polymer Science |
| 出版地 | AMSTERDAM |
| 电子版国际标准刊号 | 1879-0003 |
| WOS关键词 | ANTI-HYPERGLYCEMIC ACTIVITY ; OXIDATIVE STRESS ; NOBILE LINDL ; PECTIC POLYSACCHARIDE ; STRUCTURAL-ANALYSIS ; STEMS ; MICE ; COMPLICATIONS ; HUOSHANENSE ; MECHANISM |
| WOS研究方向 | Biochemistry & Molecular Biology ; Chemistry ; Polymer Science |
| 语种 | 英语 |
| WOS记录号 | WOS:000334147300062 |
| 出版者 | ELSEVIER SCIENCE BV |
| 资助机构 | National Natural Science Foundation of China [20872024, 21006019] ; Key Science and Technology Program of Anhui Province [12010402088] ; Development Funds for Emerging Industries of Strategic Importance of Shenzhen Municipality [CXZZ 20120830103025851] |
| 源URL | [http://ir.ibcas.ac.cn/handle/2S10CLM1/27210]  |
| 专题 | 植物研究所_系统与进化植物学研究中心_系统与进化植物学研究中心_学位论文 |
| 作者单位 | 1.[Pan, Li-Hua 2.Li, Xiu-Fang 3.Zha, Xue-Qiang 4.Yang, Xue-Fei 5.Hefei Univ Technol, Sch Biotechnol & Food Engn, Hefei 230009, Peoples R China 6.[Wang, Mei-Na 7.Orchid Conservat & Res Ctr Shenzhen, Natl Orchid Conservat Ctr China, Shenzhen 518114, Peoples R China 8.Chinese Acad Sci, Inst Bot, State Key Lab Systemat & Evolutionary Bot, Beijing 100093, Peoples R China |
| 推荐引用方式 GB/T 7714 | Pan, Li-Hua,Li, Xiu-Fang,Wang, Mei-Na,et al. Comparison of hypoglycemic and antioxidative effects of polysaccharides from four different Dendrobium species[J]. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,2014,64:420-427. |
| APA | Pan, Li-Hua.,Li, Xiu-Fang.,Wang, Mei-Na.,Zha, Xue-Qiang.,Yang, Xue-Fei.,...&Luo, Jian-Ping.(2014).Comparison of hypoglycemic and antioxidative effects of polysaccharides from four different Dendrobium species.INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,64,420-427. |
| MLA | Pan, Li-Hua,et al."Comparison of hypoglycemic and antioxidative effects of polysaccharides from four different Dendrobium species".INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES 64(2014):420-427. |
入库方式： OAI收割
来源：植物研究所
浏览0
下载0
收藏0
其他版本
除非特别说明，本系统中所有内容都受版权保护，并保留所有权利。