Alert in the dynamics of water-energy-food production in African countries from a nexus perspective
文献类型:期刊论文
作者 | Muhirwa, Fabien11,12; Shen, Lei10,12; Elshkaki, Ayman10,12; Chiaka, Jeffrey Chiwuikem9; Zhong, Shuai10,12; Bonecke, Eric8; Hirwa, Hubert7; Seka, Ayalkibet M.; Habiyakare, Telesphore5; Tuyishimire, Alexandre1,4 |
刊名 | RESOURCES CONSERVATION AND RECYCLING
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出版日期 | 2023-07-01 |
卷号 | 194页码:106990 |
关键词 | Water energy food nexus Co -production Resource sectors Africa SDGs |
ISSN号 | 0921-3449 |
DOI | 10.1016/j.resconrec.2023.106990 |
产权排序 | 1 |
文献子类 | Article |
英文摘要 | In African countries, limited knowledge about the co-production of water, energy, and food (WEF) resources and their sectoral interaction makes it problematic to define sufficient policy options to ensure their efficient and sustainable production. This study proposes a new approach to assess the WEF sectors' co-production in 47 African countries from 2000 to 2020. The study shows low and varied co-production between resource sectors in African countries. At the continental level, the water sector contributes 91.3% of its share to food and energy production and gets 10.5% back from these two sectors. Similarly, the energy sector contributes 17.7% of its share to food and water production and receives 39.1% from these two sectors. The food sector contributes a small percentage of 6.7% to the total production of the water and energy sectors, compared with the 79.5% it receives back from those two sectors. Limited and unsustainable collaboration between resource sectors is a major concern in all African countries, particularly between the food and energy sectors, and seems to be a continuous challenge for WEF security. Applying the co-production approach provides a dynamic pathway capable of helping practitioners identify opportunities and gaps among WEF production and plan investments to achieve their respective SDGs. |
WOS关键词 | FOOTPRINT ; CONTEXT |
WOS研究方向 | Engineering ; Environmental Sciences & Ecology |
WOS记录号 | WOS:001012761900001 |
出版者 | ELSEVIER |
源URL | [http://ir.igsnrr.ac.cn/handle/311030/194416] ![]() |
专题 | 资源利用与环境修复重点实验室_外文论文 |
作者单位 | 1.Chinese Acad Sci, Inst Geog Sci & Nat Resources Res, Key Lab Resource Use & Environm Remediat, Beijing 100101, Peoples R China 2.Chinese Acad Sci, Inst Mt Hazards & Environm, Key Lab Mt Surface Proc & Ecol Regulat, Chengdu 610041, Peoples R China 3.Chinese Acad Sci, Inst Urban Environm, Fujian Key Lab Watershed Ecol, Key Lab Urban Environm & Hlth, 1799 Jimei Rd, Xiamen 361021, Peoples R China 4.Univ Rwanda, Coll Sci & Technol, Kigali, Rwanda 5.Seka, Ayalkibet M.] Chinese Acad Sci, Aerosp Informat Res Inst, Key Lab Digital Earth Sci, Beijing 100094, Peoples R China 6.Univ Padua, Dept Agron Food Nat Resources Anim & Environm, I-35020 Legnaro, Italy 7.Leibniz Inst Vegetable & Ornamental Crops, HORTSYS Next Generat Hort Syst, D-99090 Erfurt, Germany 8.Beijing Normal Univ, Sch Environm, State Key Joint Lab Environm Simulat & Pollut Cont, Beijing 100875, Peoples R China 9.Minist Nat Resources, Key Lab Carrying Capac Assessment Resource & Envir, Beijing 101149, Peoples R China 10.Protestant Inst Arts & Social Sci, Fac Dev Studies, Butare 619, Rwanda |
推荐引用方式 GB/T 7714 | Muhirwa, Fabien,Shen, Lei,Elshkaki, Ayman,et al. Alert in the dynamics of water-energy-food production in African countries from a nexus perspective[J]. RESOURCES CONSERVATION AND RECYCLING,2023,194:106990. |
APA | Muhirwa, Fabien.,Shen, Lei.,Elshkaki, Ayman.,Chiaka, Jeffrey Chiwuikem.,Zhong, Shuai.,...&Harerimana, Barthelemy.(2023).Alert in the dynamics of water-energy-food production in African countries from a nexus perspective.RESOURCES CONSERVATION AND RECYCLING,194,106990. |
MLA | Muhirwa, Fabien,et al."Alert in the dynamics of water-energy-food production in African countries from a nexus perspective".RESOURCES CONSERVATION AND RECYCLING 194(2023):106990. |
入库方式: OAI收割
来源:地理科学与资源研究所
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