Treatment of dairy effluent by shear-enhanced membrane filtration: The role of foulants
文献类型：期刊论文
| 作者 | Luo, Jianquan1; Cao, Weifeng2; Ding, LuHui1; Zhu, Zhenzhou1; Wan, Yinhua2; Jaffrin, Michel Y.3 |
| 刊名 | SEPARATION AND PURIFICATION TECHNOLOGY
 |
| 出版日期 | 2012-08-21 |
| 卷号 | 96期号:0页码:194-203 |
| 关键词 | Ultrafiltration Nanofiltration Wastewater reclamation Membrane fouling Flux decline |
| ISSN号 | 1383-5866 |
| 通讯作者 | Luo, JQ |
| 英文摘要 | Treatment of dairy effluent by membrane filtration permits to recover both reusable water and nutrients, but its advantages are weakened by concentration polarization and subsequent membrane fouling as they cause flux decline and permeate quality deterioration. In order to control flux decline, model dairy effluent was treated by shear-enhanced membrane filtration in this study, and the role of foulants was analyzed. For ultrafiltration (UF) of dairy effluent, protein adsorption and deposition caused flux decline and hydrophilic modification of membranes can reduced this fouling. While for nanofiltration (NF), flux decline was mitigated by the presence of casein micelles, and when the caseins were removed by UF pretreatment, whey proteins would agglomerate through calcium bridges, resulting in severe flux decline during NF concentration. Even if most of proteins were retained by UF pretreatment, free calcium ions increased due to the absence of casein micelles, also inducing flux decline at high concentration factor. Thus, the two-step UF/NF process was not found advantageous as it did not improve the average permeate flux nor permeate quality, while increasing significantly the process energy consumption. This conclusion was valid not only for rotating disk module (RDM) but also for vibratory shear-enhanced process (VSEP), which is available in large membrane area with a low energy consumption. (C) 2012 Elsevier B.V. All rights reserved. |
| WOS标题词 | Science & Technology ; Technology |
| 类目[WOS] | Engineering, Chemical |
| 研究领域[WOS] | Engineering |
| 关键词[WOS] | EXTREME HYDRAULIC CONDITIONS ; WASTE-WATER ; REVERSE-OSMOSIS ; SKIM MILK ; 2-STAGE ULTRAFILTRATION ; NANOFILTRATION ; PROTEIN ; FRACTIONATION ; DISK ; PH |
| 收录类别 | SCI |
| 语种 | 英语 |
| WOS记录号 | WOS:000308768600026 |
| 公开日期 | 2013-10-14 |
| 版本 | 出版稿 |
| 源URL | [http://ir.ipe.ac.cn/handle/122111/3198]  |
| 专题 | 过程工程研究所_生化工程国家重点实验室 |
| 作者单位 | 1.Univ Technol Compiegne, EA TIMR 4297, F-60205 Compiegne, France 2.Chinese Acad Sci, Inst Proc Engn, Natl Key Lab Biochem Engn, Beijing 100190, Peoples R China 3.Univ Technol Compiegne, UMR 7338, F-60205 Compiegne, France |
| 推荐引用方式 GB/T 7714 | Luo, Jianquan,Cao, Weifeng,Ding, LuHui,et al. Treatment of dairy effluent by shear-enhanced membrane filtration: The role of foulants[J]. SEPARATION AND PURIFICATION TECHNOLOGY,2012,96(0):194-203. |
| APA | Luo, Jianquan,Cao, Weifeng,Ding, LuHui,Zhu, Zhenzhou,Wan, Yinhua,&Jaffrin, Michel Y..(2012).Treatment of dairy effluent by shear-enhanced membrane filtration: The role of foulants.SEPARATION AND PURIFICATION TECHNOLOGY,96(0),194-203. |
| MLA | Luo, Jianquan,et al."Treatment of dairy effluent by shear-enhanced membrane filtration: The role of foulants".SEPARATION AND PURIFICATION TECHNOLOGY 96.0(2012):194-203. |
入库方式： OAI收割
来源：过程工程研究所
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