Maca: An Andean crop with multi-pharmacological functions
文献类型:期刊论文
作者 | Wang, Yali; Wang, Yuchun; McNeil, Brian; Harvey, Linda M. |
刊名 | FOOD RESEARCH INTERNATIONAL
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出版日期 | 2007 |
卷号 | 40期号:7页码:783-792 |
关键词 | composition Maca (Lepidium meyenii walp.) pharmacological functions secondary metabolites toxicity |
ISSN号 | 0963-9969 |
其他题名 | Food Res. Int. |
中文摘要 | Maca (Lepidium meyenii walp.), a biennial herbaceous plant of the family Brassicae, which is cultivated mainly in the central Andes of Peru, has been used as both a food and a traditional medicine in the region for over 2000 years. The subterranean parts of the plant have long been used as a staple foodstuff by indigenous peoples in the Andean region, but the plant is also valued for its medicinal role. As is usual with many traditional "folk" medicines, many claims have been made regarding the efficacy of maca in treating a wide range of illnesses and medical conditions. However, in the 20th century most scientific attention has been focused in the areas where the pharmacological actions of maca seem most strongly attested, these include, enhancement of sexual drive in humans, increasing overall vigour and energy levels, and increasing sexual fertility in humans and domestic livestock. Since the early days of the 20th century numerous scientific studies have been carried out into the basis of its pharmacological action in these areas. In this review, the composition and pharmacological function of maca are systematically discussed. Additionally, the current discussion surrounding its mode of action in the areas listed above is also presented. (c) 2007 Elsevier Ltd. All rights reserved. |
英文摘要 | Maca (Lepidium meyenii walp.), a biennial herbaceous plant of the family Brassicae, which is cultivated mainly in the central Andes of Peru, has been used as both a food and a traditional medicine in the region for over 2000 years. The subterranean parts of the plant have long been used as a staple foodstuff by indigenous peoples in the Andean region, but the plant is also valued for its medicinal role. As is usual with many traditional "folk" medicines, many claims have been made regarding the efficacy of maca in treating a wide range of illnesses and medical conditions. However, in the 20th century most scientific attention has been focused in the areas where the pharmacological actions of maca seem most strongly attested, these include, enhancement of sexual drive in humans, increasing overall vigour and energy levels, and increasing sexual fertility in humans and domestic livestock. Since the early days of the 20th century numerous scientific studies have been carried out into the basis of its pharmacological action in these areas. In this review, the composition and pharmacological function of maca are systematically discussed. Additionally, the current discussion surrounding its mode of action in the areas listed above is also presented. (c) 2007 Elsevier Ltd. All rights reserved. |
WOS标题词 | Science & Technology ; Life Sciences & Biomedicine |
类目[WOS] | Food Science & Technology |
研究领域[WOS] | Food Science & Technology |
关键词[WOS] | LEPIDIUM-MEYENII MACA ; MALE RATS ; TESTICULAR FUNCTION ; SEXUAL DYSFUNCTION ; EXTRACT ; SPERMATOGENESIS ; ADULT ; WALP. ; MICE ; CONSTITUENTS |
收录类别 | SCI |
原文出处 | |
语种 | 英语 |
WOS记录号 | WOS:000248431900001 |
公开日期 | 2013-10-15 |
版本 | 出版稿 |
源URL | [http://ir.ipe.ac.cn/handle/122111/3466] ![]() |
专题 | 过程工程研究所_研究所(批量导入) |
作者单位 | 1.Chinese Acad Sci, State Key Lab Biochem Engn, Inst Proc Engn, Beijing 100080, Peoples R China 2.Chinese Acad Sci, Grad Univ, Beijing 100049, Peoples R China 3.Univ Strathclyde, Dept Biosci & Biotechnol, Glasgow G1 1XW, Lanark, Scotland |
推荐引用方式 GB/T 7714 | Wang, Yali,Wang, Yuchun,McNeil, Brian,et al. Maca: An Andean crop with multi-pharmacological functions[J]. FOOD RESEARCH INTERNATIONAL,2007,40(7):783-792. |
APA | Wang, Yali,Wang, Yuchun,McNeil, Brian,&Harvey, Linda M..(2007).Maca: An Andean crop with multi-pharmacological functions.FOOD RESEARCH INTERNATIONAL,40(7),783-792. |
MLA | Wang, Yali,et al."Maca: An Andean crop with multi-pharmacological functions".FOOD RESEARCH INTERNATIONAL 40.7(2007):783-792. |
入库方式: OAI收割
来源:过程工程研究所
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