中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
Degradation of seaweed waste by the extracellular multifunctional Amy19 enzyme and the stimulatory effects of enzymatic hydrolysates on cucumber seed germination

文献类型:期刊论文

作者Zhao, Luying1,2; Fu, Liping1,2; Gu, Xiaoqian3; Zhang, Qian1,2; Li, Jiang1,2
刊名JOURNAL OF APPLIED PHYCOLOGY
出版日期2023-09-09
页码9
ISSN号0921-8971
关键词Multifunctional alpha-amylase Amy19 Enzymatic hydrolysates Cucumber seed Germination Extracellular secretion
DOI10.1007/s10811-023-03086
通讯作者Li, Jiang(lijiang@fio.org.cn)
英文摘要In the present study, recombinant Escherichia coli that secretes the multifunctional.-amylase Amy19 was constructed and the induction conditions were optimized. The optimal induction condition obtained by orthogonal experiment was addition of 1.5% glycine for 24 h at 10(circle)C. The extracellular secreted multifunctional Amy19 showed the ability to degrade seaweed (Gracilaria verrucosa) waste directly. The reducing sugar concentration increased gradually with degradation time, reaching a maximum (1.047 +/- 0.0058 mg mL(- 1)) at 60 h. HPLC showed that the higher degree of polymerization of oligosaccharides decreased gradually, while the content of galactose and 3,6-anhydro-L-galactose gradually increased with time. In the cucumber seed germination experiments, root lengths and seed germination percentages after treatment with enzymatic hydrolysates of seaweed at 5% and 10% concentrations were much greater than after treatment with water or water extracts of seaweed. This may be due to the presence of polysaccharides and oligosaccharide in EHS. In addition, seeds treated with enzymatic hydrolysates of seaweed at lower concentrations showed higher germination indexes and germination energy levels, which were associated with lower mean germination times. Thus, the use of the lower concentrations of enzymatic hydrolysates of seaweed may result in more rapid germination of seeds. This study provides important information for the efficient preparation of recombinant enzyme extracellular secretion and the agricultural applications of seaweed waste.
WOS关键词PLANT-GROWTH REGULATORS ; KAPPA-CARRAGEENAN ; LAMBDA-CARRAGEENAN ; MOLECULAR-WEIGHT ; ACID-HYDROLYSIS ; FUNCTIONAL FOOD ; ULVA-LACTUCA ; MACROALGAE ; EXTRACTS ; METABOLITES
资助项目Impact and Response of Antarctic Seas to Climate Change[RFSOCC2020-2022] ; National Key Research and Development Program of China[2018YFC1406704] ; Key Research and Development Program of Shandong Province, China[2018GHY115013]
WOS研究方向Biotechnology & Applied Microbiology ; Marine & Freshwater Biology
语种英语
出版者SPRINGER
WOS记录号WOS:001065090800002
源URL[http://ir.qdio.ac.cn/handle/337002/181691]  
专题海洋研究所_实验海洋生物学重点实验室
通讯作者Li, Jiang
作者单位1.Minist Nat Resources, Inst Oceanog 1, Marine Bioresource & Environm Res Ctr, Qingdao 266061, Peoples R China
2.Minist Nat Resources, Inst Oceanog 1, Key Lab Ecol Environm Sci & Technol, Qingdao 266061, Peoples R China
3.Chinese Acad Sci, Inst Oceanol, CAS Key Lab Expt Marine Biol, 7 Nanhai Rd, Qingdao 266071, Peoples R China
推荐引用方式
GB/T 7714
Zhao, Luying,Fu, Liping,Gu, Xiaoqian,et al. Degradation of seaweed waste by the extracellular multifunctional Amy19 enzyme and the stimulatory effects of enzymatic hydrolysates on cucumber seed germination[J]. JOURNAL OF APPLIED PHYCOLOGY,2023:9.
APA Zhao, Luying,Fu, Liping,Gu, Xiaoqian,Zhang, Qian,&Li, Jiang.(2023).Degradation of seaweed waste by the extracellular multifunctional Amy19 enzyme and the stimulatory effects of enzymatic hydrolysates on cucumber seed germination.JOURNAL OF APPLIED PHYCOLOGY,9.
MLA Zhao, Luying,et al."Degradation of seaweed waste by the extracellular multifunctional Amy19 enzyme and the stimulatory effects of enzymatic hydrolysates on cucumber seed germination".JOURNAL OF APPLIED PHYCOLOGY (2023):9.

入库方式: OAI收割

来源:海洋研究所

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