Aspertides A-E: Antimicrobial Pentadepsipeptides with a Unique p-Methoxycinnamoyl Amide Group from the Marine Isolates Aspergillus tamarii MA-21 and Aspergillus insuetus SD-512
文献类型:期刊论文
作者 | Chi, Lu-Ping1,2,3![]() ![]() ![]() |
刊名 | JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
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出版日期 | 2023-08-31 |
卷号 | 71期号:36页码:13316-13324 |
关键词 | marine-derivedfungi pentadepsipeptides p-methoxycinnamoylamide Aspergillus spp. antimicrobial activity |
ISSN号 | 0021-8561 |
DOI | 10.1021/acs.jafc.3c02610 |
通讯作者 | Wang, Bin-Gui(wangbg@ms.qdio.ac.cn) ; Li, Xin(lixin@qdio.ac.cn) |
英文摘要 | Marine fungus-derived natural products are an important source of antimicrobial compounds against marine aquatic pathogens. Here, we describe the isolation and characterization of five new pentadepsipeptides, aspertides A-E (1-5), containing a unique p-methoxycinnamoyl amide group, from the marine fungi Aspergillus tamarii MA-21 and Aspergillus insuetus SD-512. Among them, aspertides B-E (2-5) also possessed uncommon amino acid residues, such as 3-hydroxyproline, 2,3-dihydroxyproline, or pipecolinic acid. The structures of these compounds were elucidated on the basis of NMR and mass spectroscopic analyses. The absolute configurations of them were established by chiral HPLC analyses of the acidic hydrolysates and NMR calculations with DP4+ probability analysis. In bio-activity assays, compounds 4 and 5 exhibited antibacterial activities against aquatic-pathogenic bacteria, including Edwardsiella tarda, Vibrio alginolyticus, Vibrio anguillarum, Vibrio vulnificus, and Staphylococcus aureus, with MIC values of 8-32 mu g/mL. |
资助项目 | This work was financially supported by the National Key Ramp;amp;D Program of China (2022YFC2804700), the National Natural Science Foundation of China (32200022, 42076090, and U2006203), and the Shandong Provincial Natural Science Foundation (ZR2021ZD28). |
WOS研究方向 | Agriculture ; Chemistry ; Food Science & Technology |
语种 | 英语 |
WOS记录号 | WOS:001064234000001 |
出版者 | AMER CHEMICAL SOC |
源URL | [http://ir.qdio.ac.cn/handle/337002/182071] ![]() |
专题 | 海洋研究所_实验海洋生物学重点实验室 |
通讯作者 | Wang, Bin-Gui; Li, Xin |
作者单位 | 1.Chinese Acad Sci, Qingdao 266071, Peoples R China 2.Chinese Acad Sci, Inst Oceanol, Ctr Ocean Mega Sci, Shandong Prov Key Lab Expt Marine Biol, Qingdao 266071, Peoples R China 3.Shandong Univ, State Key Lab Microbial Technol, Qingdao 266237, Peoples R China 4.Qingdao Natl Lab Marine Sci & Technol, Lab Marine Biol & Biotechnol, Qingdao 266237, Peoples R China |
推荐引用方式 GB/T 7714 | Chi, Lu-Ping,Liu, Dong,Li, Xiao-Ming,et al. Aspertides A-E: Antimicrobial Pentadepsipeptides with a Unique p-Methoxycinnamoyl Amide Group from the Marine Isolates Aspergillus tamarii MA-21 and Aspergillus insuetus SD-512[J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,2023,71(36):13316-13324. |
APA | Chi, Lu-Ping,Liu, Dong,Li, Xiao-Ming,Wan, Yupeng,Wang, Bin-Gui,&Li, Xin.(2023).Aspertides A-E: Antimicrobial Pentadepsipeptides with a Unique p-Methoxycinnamoyl Amide Group from the Marine Isolates Aspergillus tamarii MA-21 and Aspergillus insuetus SD-512.JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,71(36),13316-13324. |
MLA | Chi, Lu-Ping,et al."Aspertides A-E: Antimicrobial Pentadepsipeptides with a Unique p-Methoxycinnamoyl Amide Group from the Marine Isolates Aspergillus tamarii MA-21 and Aspergillus insuetus SD-512".JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 71.36(2023):13316-13324. |
入库方式: OAI收割
来源:海洋研究所
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