中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
Label-free quantitative proteomics reveals the antibacterial mechanism of rosemary essential oil against Salmonella enterica serovar Typhimurium

文献类型:期刊论文

作者Hao, Yuanpeng2; Guo, Xiaoqi2; Zhang, Wenying2; Xia, Fei; Yang, Evan1; Li, Hui; Bai, Hongtong; Shi, Lei
刊名INDUSTRIAL CROPS AND PRODUCTS
出版日期2022
卷号189
关键词Rosemary essential oil Salmonella enterica serovar Typhimurium Antimicrobial mechanism Growth parameters Proteomics
ISSN号0926-6690
DOI10.1016/j.indcrop.2022.115757
文献子类Article
英文摘要Rosemary essential oil (REO) shows various biological functions and is widely used in the cosmetic and pharmaceutical industries. Salmonella enterica serovar Typhimurium infection treated by antibiotics leads to serious drug resistance and public health hazard. REO as an antibiotic alternative has become the focus of considerable research efforts. However, knowledge regarding the S. Typhimurium growth characteristics and proteomic responses to REO exposure remains unclear. Here, we evaluated the commonalities and differences in chemical compositions of REOs extracted from Salvia rosmarinus cultivars, 'Algarve' (AL), 'Dutch Mill' (DM), and 'Majorca Pink' (MP) using gas chromatography-mass spectrometry. The three REOs displayed distinct chemical composition profiles, and the DM-REO, predominantly composed of 1,8-cineole and alpha-pinene, had the highest antibacterial activity. Sublethal levels of DM-REO caused irreversible cell membrane damage, longer lag phases, decreased growth rates, and lower maximum optical densities of S. Typhimurium. The underlying molecular regulatory mechanisms of S. Typhimurium under sublethal DM-REO treatment were investigated using label-free quantitative proteomics. Four hundred thirty-six differentially expressed proteins mainly involved in metabolism, ABC transporters, two-component system, quorum sensing, bacterial chemotaxis, and flagellar assembly were identified. The phenotypic observation test showed that DM-REO significantly inhibited S. Typhimurium motility and quorum sensing. These results increase our understanding of the antibacterial mechanism of REO inhibition in S. Typhimurium.
学科主题Agricultural Engineering ; Agronomy
出版地AMSTERDAM
电子版国际标准刊号1872-633X
WOS关键词ROSMARINUS-OFFICINALIS ; ANTIOXIDANT PROPERTIES ; L.
WOS研究方向Science Citation Index Expanded (SCI-EXPANDED)
语种英语
WOS记录号WOS:000906234400003
出版者ELSEVIER
资助机构Strategic Priority Research Program of the Chinese Academy of Sciences [XDA23080603] ; R&D Program of Sinno Cosmetics Co., Ltd [2019C079]
源URL[http://ir.ibcas.ac.cn/handle/2S10CLM1/28846]  
专题中科院北方资源植物重点实验室
作者单位1.Univ Chinese Acad Sci, Beijing 100049, Peoples R China
2.Chinese Acad Sci, Inst Bot, Key Lab Plant Resources, Beijing 100093, Peoples R China
3.Sinno Cosmet Co Ltd, Zhongshan 528451, Peoples R China
推荐引用方式
GB/T 7714
Hao, Yuanpeng,Guo, Xiaoqi,Zhang, Wenying,et al. Label-free quantitative proteomics reveals the antibacterial mechanism of rosemary essential oil against Salmonella enterica serovar Typhimurium[J]. INDUSTRIAL CROPS AND PRODUCTS,2022,189.
APA Hao, Yuanpeng.,Guo, Xiaoqi.,Zhang, Wenying.,Xia, Fei.,Yang, Evan.,...&Shi, Lei.(2022).Label-free quantitative proteomics reveals the antibacterial mechanism of rosemary essential oil against Salmonella enterica serovar Typhimurium.INDUSTRIAL CROPS AND PRODUCTS,189.
MLA Hao, Yuanpeng,et al."Label-free quantitative proteomics reveals the antibacterial mechanism of rosemary essential oil against Salmonella enterica serovar Typhimurium".INDUSTRIAL CROPS AND PRODUCTS 189(2022).

入库方式: OAI收割

来源:植物研究所

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