Current insights into posttranscriptional regulation of fleshy fruit ripening
文献类型：期刊论文
| 作者 | Wang, Weihao; Wang, Yuying; Chen, Tong; Qin, Guozheng; Tian, Shiping1 |
| 刊名 | PLANT PHYSIOLOGY
 |
| 出版日期 | 2023 |
| 卷号 | 192期号:3页码:1785-1798 |
| ISSN号 | 0032-0889 |
| DOI | 10.1093/plphys/kiac483 |
| 文献子类 | Review |
| 英文摘要 | Various posttranscriptional, translational, and posttranslational mechanisms constitute the molecular framework of fruit ripening. Fruit ripening is a complicated process that is accompanied by the formation of fruit quality. It is not only regulated at the transcriptional level via transcription factors or DNA methylation but also fine-tuned after transcription occurs. Here, we review recent advances in our understanding of key regulatory mechanisms of fleshy fruit ripening after transcription. We mainly highlight the typical mechanisms by which fruit ripening is controlled, namely, alternative splicing, mRNA N6-methyladenosine RNA modification methylation, and noncoding RNAs at the posttranscriptional level; regulation of translation efficiency and upstream open reading frame-mediated translational repression at the translational level; and histone modifications, protein phosphorylation, and protein ubiquitination at the posttranslational level. Taken together, these posttranscriptional regulatory mechanisms, along with transcriptional regulation, constitute the molecular framework of fruit ripening. We also critically discuss the potential usage of some mechanisms to improve fruit traits. |
| 学科主题 | Plant Sciences |
| 电子版国际标准刊号 | 1532-2548 |
| 出版地 | CARY |
| WOS关键词 | 1-AMINOCYCLOPROPANE-1-CARBOXYLIC ACID SYNTHASE ; GENOME-WIDE ANALYSIS ; TRANSCRIPTION FACTOR ; VACUOLAR INVERTASE ; DOMAIN PROTEIN ; MESSENGER-RNA ; TOMATO ; EXPRESSION ; GENE ; UBIQUITIN |
| WOS研究方向 | Science Citation Index Expanded (SCI-EXPANDED) |
| 语种 | 英语 |
| 出版者 | OXFORD UNIV PRESS INC |
| WOS记录号 | WOS:000874838200001 |
| 资助机构 | Beijing Natural Science Foundation [6212024] ; National Natural Science Foundation of China [31930086, 32172638] ; Youth Innovation Promotion Association CAS [2019083] |
| 源URL | [http://ir.ibcas.ac.cn/handle/2S10CLM1/29083]  |
| 专题 | 中科院北方资源植物重点实验室 |
| 作者单位 | 1.Chinese Acad Sci, Key Lab Plant Resources, Inst Bot, Beijing 100093, Peoples R China 2.Univ Chinese Acad Sci, Coll Adv Agr Sci, Beijing 100049, Peoples R China |
| 推荐引用方式 GB/T 7714 | Wang, Weihao,Wang, Yuying,Chen, Tong,et al. Current insights into posttranscriptional regulation of fleshy fruit ripening[J]. PLANT PHYSIOLOGY,2023,192(3):1785-1798. |
| APA | Wang, Weihao,Wang, Yuying,Chen, Tong,Qin, Guozheng,&Tian, Shiping.(2023).Current insights into posttranscriptional regulation of fleshy fruit ripening.PLANT PHYSIOLOGY,192(3),1785-1798. |
| MLA | Wang, Weihao,et al."Current insights into posttranscriptional regulation of fleshy fruit ripening".PLANT PHYSIOLOGY 192.3(2023):1785-1798. |
入库方式： OAI收割
来源：植物研究所
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