Agronomic and Genetic Strategies to Enhance Selenium Accumulation in Crops and Their Influence on Quality
文献类型:期刊论文
作者 | Bingqi Zhou; Haorui Cao; Qingqing Wu; Kang Mao; Xuefeng Yang; Junxia Su; Hua Zhang |
刊名 | Foods
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出版日期 | 2023 |
卷号 | 12期号:24页码:4442 |
DOI | 10.3390/foods12244442 |
URL标识 | 查看原文 |
语种 | 英语 |
源URL | [http://ir.gyig.ac.cn/handle/42920512-1/14411] ![]() |
专题 | 地球化学研究所_环境地球化学国家重点实验室 |
作者单位 | 1.State Key Laboratory of Environmental Geochemistry, Institute of Geochemistry, Chinese Academy of Sciences, Guiyang 550081, China 2.University of Chinese Academy of Sciences, Beijing 100049, China |
推荐引用方式 GB/T 7714 | Bingqi Zhou,Haorui Cao,Qingqing Wu,et al. Agronomic and Genetic Strategies to Enhance Selenium Accumulation in Crops and Their Influence on Quality[J]. Foods,2023,12(24):4442. |
APA | Bingqi Zhou.,Haorui Cao.,Qingqing Wu.,Kang Mao.,Xuefeng Yang.,...&Hua Zhang.(2023).Agronomic and Genetic Strategies to Enhance Selenium Accumulation in Crops and Their Influence on Quality.Foods,12(24),4442. |
MLA | Bingqi Zhou,et al."Agronomic and Genetic Strategies to Enhance Selenium Accumulation in Crops and Their Influence on Quality".Foods 12.24(2023):4442. |
入库方式: OAI收割
来源:地球化学研究所
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