A new edible species of Gomphus (Gomphaceae) from southwestern China
文献类型：期刊论文
| 作者 | Liu, Jian-Wei ; Luangharn, Thatsanee; Wan, Shan-ping; Wang, Ran; Yu, Fu-Qiang
|
| 刊名 | MYCOSCIENCE
 |
| 出版日期 | 2022 |
| 卷号 | 63期号:6页码:293-297 |
| 关键词 | Gomphales Gomphus crassipes G ludovicianus taxonomy wild edible mushroom GOMPHALES |
| DOI | 10.47371/mycosci.2022.09.002 |
| 英文摘要 | Gomphus matijun, a new edible species, is described from southwestern China based on phylogenetic and morphological evidence. Phy-logenetic analyses of the nrLSU and ITS datasets indicated that G. matijun is related to G. crassipes and G. ludovicianus with weak statis-tical support in maximum likelihood but strong statistical support in Bayesian analyses. Gomphus matijun is characterized by its gray-blue to blue or blue-purple pileus with a round or irregular outline, relatively smaller basidiospores [9-11(-13) x 6-7(-8) mu m], mostly 2-spored basidia, and occurs in subtropical fagaceous forests. A key to the known species of Gomphus is provided. |
| WOS记录号 | WOS:000950573700005 |
| 源URL | [http://ir.kib.ac.cn/handle/151853/74747]  |
| 专题 | 中国科学院昆明植物研究所 |
| 推荐引用方式 GB/T 7714 | Liu, Jian-Wei,Luangharn, Thatsanee,Wan, Shan-ping,et al. A new edible species of Gomphus (Gomphaceae) from southwestern China[J]. MYCOSCIENCE,2022,63(6):293-297. |
| APA | Liu, Jian-Wei,Luangharn, Thatsanee,Wan, Shan-ping,Wang, Ran,&Yu, Fu-Qiang.(2022).A new edible species of Gomphus (Gomphaceae) from southwestern China.MYCOSCIENCE,63(6),293-297. |
| MLA | Liu, Jian-Wei,et al."A new edible species of Gomphus (Gomphaceae) from southwestern China".MYCOSCIENCE 63.6(2022):293-297. |
入库方式： OAI收割
来源：昆明植物研究所
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