Trade-offs and synergies of food-water-land benefits for crop rotation optimization in Northeast China
文献类型:期刊论文
作者 | Yang, Dazhi1,2; Liu, Yaqun1; Wang, Jieyong1,2 |
刊名 | AGRICULTURE ECOSYSTEMS & ENVIRONMENT
![]() |
出版日期 | 2025-02-28 |
卷号 | 379页码:109377 |
关键词 | Farmland Crop rotation type NPP-WUE framework Food-water-land |
DOI | 10.1016/j.agee.2024.109377 |
产权排序 | 1 |
文献子类 | Article |
英文摘要 | In agricultural management, selecting the appropriate crop rotation type (CRT) is crucial for sustainable development. Despite the focus on food production, water conservation, and farmland protection, systematic and quantitative analyses of the interrelationships and benefits among food, water, and land under different CRT scenarios are lacking. This gap hinders the achievement of goals and limits effective support for agricultural planning. This study utilized yield, water use efficiency (WUE), and farmland degradation and restoration (FDR) conditions to measure benefits related to food production, water resource conservation, and farmland protection. Taking the Northeast China (NEC) region as an example, nine major CRT zones were identified, and their integrated food-water-land benefits were quantitatively assessed. The findings revealed that there are significant differences in the annual average yield and WUE under different CRTs. Specifically, the average yield of the Maize-continuous-cropping or Rice-continuous-cropping zone is much higher than that of the Soybean-continuous-cropping zone; the WUE was highest in the Soybean-continuous-cropping zone, with a multi-year mean of 1.105 kg center dot C center dot m(-3). The NPP-WUE framework for FDR detection indicated that crop rotation is more conducive to farmland protection than continuous-cropping, as a higher proportion of restoration area was detected. By assessing the trade-offs between CRT and food-water-land benefits, the results show that when prioritizing a single goal of food production, water resource conservation, or farmland protection, the best CRT for farmland is Maize-continuous-cropping, Soybean-continuous-cropping, or Soybean-Other crops rotation, respectively. When multiple goals are considered, Maize-continuous-cropping or Soybean-continuous-cropping is the most ideal. Therefore, maintaining a large area of maize while expanding soybean planting in the NEC is reasonable. In the NEC, we recommend adjusting Maize-Soybean and Rice-continuous-cropping; the former prioritize shifting to Maize or Soybean continuous-cropping, and the latter prioritizes shifting to Maize-Rice rotation. This study offers valuable insights into the trade-offs and optimization of CRTs, thereby contributing to sustainable agricultural development. |
WOS关键词 | CONSERVATION TILLAGE ; USE EFFICIENCY ; SOIL PROPERTIES ; MAIZE ROTATION ; DEGRADATION ; YIELD ; WHEAT ; PRODUCTIVITY ; DROUGHT ; SYSTEMS |
WOS研究方向 | Agriculture ; Environmental Sciences & Ecology |
WOS记录号 | WOS:001359597400001 |
源URL | [http://ir.igsnrr.ac.cn/handle/311030/210460] ![]() |
专题 | 区域可持续发展分析与模拟院重点实验室_外文论文 |
通讯作者 | Liu, Yaqun |
作者单位 | 1.Chinese Acad Sci, Inst Geog Sci & Nat Resources Res, Beijing 100101, Peoples R China 2.Univ Chinese Acad Sci, Coll Resources & Environm, Beijing 100049, Peoples R China |
推荐引用方式 GB/T 7714 | Yang, Dazhi,Liu, Yaqun,Wang, Jieyong. Trade-offs and synergies of food-water-land benefits for crop rotation optimization in Northeast China[J]. AGRICULTURE ECOSYSTEMS & ENVIRONMENT,2025,379:109377. |
APA | Yang, Dazhi,Liu, Yaqun,&Wang, Jieyong.(2025).Trade-offs and synergies of food-water-land benefits for crop rotation optimization in Northeast China.AGRICULTURE ECOSYSTEMS & ENVIRONMENT,379,109377. |
MLA | Yang, Dazhi,et al."Trade-offs and synergies of food-water-land benefits for crop rotation optimization in Northeast China".AGRICULTURE ECOSYSTEMS & ENVIRONMENT 379(2025):109377. |
入库方式: OAI收割
来源:地理科学与资源研究所
浏览0
下载0
收藏0
其他版本
除非特别说明,本系统中所有内容都受版权保护,并保留所有权利。