Status of genetic studies and breeding of Saccharinajaponica in China
文献类型:CNKI期刊论文
作者 | WANG Xiuliang; YAO Jianting; ZHANG Jie![]() |
发表日期 | 2020-07-15 |
出处 | Journal of Oceanology and Limnology
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关键词 | Saccaharina japonica next generation sequencing genomics transcriptomics quantitative trait locus(QTL) mapping DNA markers linkage map breeding hybridization cytogenetics |
英文摘要 | Saccharina japonica is one of the mo st important economic brown seaweeds.It is intensively cultivated on large scales in a number of Asian countries.The current annual,global production is about 8 million tons valued as about 4 million US dollars.Considerable efforts have been made to S.japonica in China since the 1950 s on its cultivation.To further advance the cultivation of this species,detailed research of genetics and breeding studies are required.Recently,with the advancement of sequencing techniques,the genomics and comparative transcriptomics data were yielded,and quantitative trait locus(QTL) mapping has been conducted,along with genetic linkage maps constructed to this species.New strains have been bred and selected,with better characteristics,e.g.higher seawater temperature re sistances and higher yields.In this review,we present the current status of genetic and breeding studies that have been performed to S.japonica in China,and provide guidelines for future developments in the areas of genetic selection and breeding for this species. |
文献子类 | CNKI期刊论文 |
资助机构 | Supported by the National Natural Science Foundation of China (Nos.31772848,31900279) ; the Joint Research Project between China and Japan (No.2017YFE0130900) |
卷 | v.38期:04页:169-184 |
语种 | 英文; |
分类号 | S917.3 |
ISSN号 | 2096-5508 |
源URL | [http://ir.qdio.ac.cn/handle/337002/188162] ![]() |
专题 | 中国科学院海洋研究所 |
作者单位 | 1.KeyLabofExperimentalMarineBiology,InstituteofOceanology,CenterforOceanMega-Science,ChineseAcademyofSciences 2.LabforMarineBiologyandBiotechnology,QingdaoNationalLaboratoryforMarineScienceandTechnology |
推荐引用方式 GB/T 7714 | WANG Xiuliang,YAO Jianting,ZHANG Jie,et al. Status of genetic studies and breeding of Saccharinajaponica in China. 2020. |
入库方式: OAI收割
来源:海洋研究所
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