Alginate-based active and intelligent packaging: Preparation, properties and applications
文献类型:期刊论文
作者 | Li, Hang1,2,5; Wang, Zongji3; Zhu, Fan4; Li, Guantian1,2,5 |
刊名 | INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
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出版日期 | 2024-11-01 |
卷号 | 279页码:31 |
关键词 | Natural compound Encapsulation Carbohydrate |
ISSN号 | 0141-8130 |
DOI | 10.1016/j.ijbiomac.2024.135441 |
通讯作者 | Zhu, Fan(fzhu5@yahoo.com) ; Li, Guantian(guantianli@qdio.ac.cn) |
英文摘要 | Alginate-based packaging materials have emerged as promising alternatives to conventional petroleum-based plastics due to their biodegradability, renewability, and versatile functionalities. This review provides a comprehensive analysis of the recent advances in the development and application of alginate-based films and coatings for food packaging. The composition and fabrication methods of alginate-based packaging materials are discussed, highlighting the incorporation of various functional compounds to enhance their physicochemical properties. The mechanisms of action and the factors influencing the release and migration of active compounds from the alginate matrix are explored. The application of alginate-based packaging materials for the preservation of various food products, including meat, fish, dairy, fruits, and vegetables, is reviewed, demonstrating their effectiveness in extending shelf-life and maintaining quality. The development of alginate-based pH-sensitive indicators for intelligent food packaging is also discussed, focusing on the colorimetric response of natural pigments to spoilage-related pH changes. Furthermore, the review highlights the challenges and future perspectives of alginate-based packaging materials, emphasizing the need for novel strategies to improve their performance, sustainability, and industrial adoption. |
WOS关键词 | FILMS |
资助项目 | Taishan Scholars Program[E3KY20109N] |
WOS研究方向 | Biochemistry & Molecular Biology ; Chemistry ; Polymer Science |
语种 | 英语 |
WOS记录号 | WOS:001317541100001 |
出版者 | ELSEVIER |
源URL | [http://ir.qdio.ac.cn/handle/337002/198963] ![]() |
专题 | 海洋研究所_实验海洋生物学重点实验室 |
通讯作者 | Zhu, Fan; Li, Guantian |
作者单位 | 1.Chinese Acad Sci, Inst Oceanol, Ctr Ocean Mega Sci, 7 Nanhai Rd, Qingdao 266071, Peoples R China 2.Qingdao Marine Sci & Technol Ctr, Lab Marine Biol & Biotechnol, Qingdao 266237, Shandong, Peoples R China 3.Linyi Univ, Regenerat Med Inst, Linyi 276000, Peoples R China 4.Univ Auckland, Sch Chem Sci, Private Bag 92019, Auckland 1142, New Zealand 5.Chinese Acad Sci, Inst Oceanol, Ctr Ocean Mega Sci, Shandong Prov Key Lab Expt Marine Biol, 7 Nanhai Rd, Qingdao 266071, Peoples R China |
推荐引用方式 GB/T 7714 | Li, Hang,Wang, Zongji,Zhu, Fan,et al. Alginate-based active and intelligent packaging: Preparation, properties and applications[J]. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,2024,279:31. |
APA | Li, Hang,Wang, Zongji,Zhu, Fan,&Li, Guantian.(2024).Alginate-based active and intelligent packaging: Preparation, properties and applications.INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,279,31. |
MLA | Li, Hang,et al."Alginate-based active and intelligent packaging: Preparation, properties and applications".INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES 279(2024):31. |
入库方式: OAI收割
来源:海洋研究所
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