中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
A new consecutive high-performance counter-current chromatography approach based on co-current and overlap mode for isolating active compounds from olive leaves

文献类型:期刊论文

作者Sun X(孙潇); Huang XY(黄新异); Liu JF(刘建飞); Pei D(裴栋); Di DL(邸多隆)
刊名Food Chemistry
出版日期2024-10-09
期号465页码:141581
源URL[http://ir.licp.cn/handle/362003/30794]  
专题兰州化学物理研究所_中科院西北特色植物资源化学重点实验室/甘肃省天然药物重点实验室
通讯作者Pei D(裴栋)
作者单位1.中国科学院兰州化学物理研究所
2.中国科学院大学
3.云南油橄榄大健康产业创新研究发展有限公司
推荐引用方式
GB/T 7714
Sun X,Huang XY,Liu JF,et al. A new consecutive high-performance counter-current chromatography approach based on co-current and overlap mode for isolating active compounds from olive leaves[J]. Food Chemistry,2024(465):141581.
APA Sun X,Huang XY,Liu JF,Pei D,&Di DL.(2024).A new consecutive high-performance counter-current chromatography approach based on co-current and overlap mode for isolating active compounds from olive leaves.Food Chemistry(465),141581.
MLA Sun X,et al."A new consecutive high-performance counter-current chromatography approach based on co-current and overlap mode for isolating active compounds from olive leaves".Food Chemistry .465(2024):141581.

入库方式: OAI收割

来源:兰州化学物理研究所

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