Determination of chromium in foodstuffs by using novel adsorbent in vortex assisted-dispersive solid phase micro-extraction method: An application of multivariate techniques
文献类型:期刊论文
作者 | Jamshed Ali; Mustafa Tuzen; Wahid Bux Jatoi; Mushtaque Ahmed Jakhrani; Baki Hazer |
刊名 | Food Chemistry
![]() |
出版日期 | 2024 |
卷号 | 446页码:138871 |
DOI | 10.1016/j.foodchem.2024.138871 |
英文摘要 | A new graft copolymer composed of polystyrene and polylinoleic acid (PLinas) with the sodium salt of iminodiacetate (Ida) was synthesized and used as an adsorbent. The vortex-assisted dispersive solid-phase micro-extraction (VA-dSPµE) method was used for the extraction and pre-concentration of chromium. Multivariate methodologies, such as factorial design and 3D surface plots, were applied for screening and optimizing effective extraction parameters. The influence of diverse analytical parameters, such as pH, sample volume, and interfering ions, on the extraction of chromium was studied. The calibration standard curve exhibited a linear range from 0.01 to 0.50 μg L−1. The relative standard deviation and limit of detection were found to be 1.65 % and 0.003 μg L−1, respectively. Extraction recoveries were found in the range of 96 to 99 % by using certified reference materials (CRMs). The adsorbent capacity of PLinas-Ida was found to be 112 mg g−1. The VA-dSPµE method demonstrated its effectiveness in the pre-concentration and determination of chromium within samples of foodstuffs by graphite furnace-atomic absorption spectrometry (GF-AAS).
|
URL标识 | 查看原文 |
语种 | 英语 |
源URL | [http://ir.gyig.ac.cn/handle/42920512-1/15733] ![]() |
专题 | 地球化学研究所_环境地球化学国家重点实验室 |
作者单位 | 1.State Key Laboratory of Environmental Geochemistry, Institute of Geochemistry, Chinese Academy of Sciences, Guiyang 550081, China 2.Tokat Gaziosmanpaşa University, Faculty of Science and Arts, Chemistry Department, 60250 Tokat, Turkiye 3.Institute of Chemistry, Shah Abdul Latif University, Khairpur Mir’s, 66020 Sindh, Pakistan 4.Department of Aircraft Airframe Engine Maintenance, Kapadokya University, 50420 Nevşehir, Turkiye 5.Departments of Chemistry/Nano Technology Engineering, Zonguldak Bulent Ecevit University, 67100 Zonguldak, Turkiye |
推荐引用方式 GB/T 7714 | Jamshed Ali,Mustafa Tuzen,Wahid Bux Jatoi,et al. Determination of chromium in foodstuffs by using novel adsorbent in vortex assisted-dispersive solid phase micro-extraction method: An application of multivariate techniques[J]. Food Chemistry,2024,446:138871. |
APA | Jamshed Ali,Mustafa Tuzen,Wahid Bux Jatoi,Mushtaque Ahmed Jakhrani,&Baki Hazer.(2024).Determination of chromium in foodstuffs by using novel adsorbent in vortex assisted-dispersive solid phase micro-extraction method: An application of multivariate techniques.Food Chemistry,446,138871. |
MLA | Jamshed Ali,et al."Determination of chromium in foodstuffs by using novel adsorbent in vortex assisted-dispersive solid phase micro-extraction method: An application of multivariate techniques".Food Chemistry 446(2024):138871. |
入库方式: OAI收割
来源:地球化学研究所
其他版本
除非特别说明,本系统中所有内容都受版权保护,并保留所有权利。