中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
Bronze Age cheese reveals human-Lactobacillus interactions over evolutionary history

文献类型:期刊论文

作者Liu, Yichen2,3; Miao, Bo2; Li, Wenying4; Hu, Xingjun5; Bai, Fan2,3; Abuduresule, Yidilisi4; Liu, Yalin2,3; Zheng, Zequan2,3; Wang, Wenjun2,6; Chen, Zehui2,3
刊名CELL
出版日期2024-10-17
卷号187期号:21页码:5891-+
ISSN号0092-8674
DOI10.1016/j.cell.2024.08.008
英文摘要Despite the long history of consumption of fermented dairy, little is known about how the fermented microbes were utilized and evolved over human history. Here, by retrieving ancient DNA of Bronze Age kefir cheese (similar to 3,500 years ago) from the Xiaohe cemetery, we explored past human-microbial interactions. Although it was previously suggested that kefir was spread from the Northern Caucasus to Europe and other regions, we found an additional spreading route of kefir from Xinjiang to inland East Asia. Over evolutionary history, the East Asian strains gained multiple gene clusters with defensive roles against environmental stressors, which can be a result of the adaptation of Lactobacillus strains to various environmental niches and human selection. Overall, our results highlight the role of past human activities in shaping the evolution of human-related microbes, and such insights can, in turn, provide a better understanding of past human behaviors.
WOS关键词ANCIENT ; PRODUCTS ; BACTERIA ; FOODS ; KEFIR ; CAVE ; MILK ; TOOL
资助项目National Natural Science Foundation of China[41925009] ; Fundamental Research Funds for the Central Universities ; Chinese Academy of Sciences (CAS)[YSBR-019] ; National Natural Science Foundation of China[42302021] ; Chinese Academy of Sciences (CAS)[2023000065] ; Feng Foundation of Biomedical Research
WOS研究方向Biochemistry & Molecular Biology ; Cell Biology
语种英语
WOS记录号WOS:001389449400001
出版者CELL PRESS
源URL[http://119.78.100.205/handle/311034/24251]  
专题中国科学院古脊椎动物与古人类研究所
通讯作者Yang, Yimin; Fu, Qiaomei
作者单位1.Univ Chinese Acad Sci, Dept Archaeol & Anthropol, Beijing 100049, Peoples R China
2.Chinese Acad Sci, Inst Vertebrate Paleontol & Paleoanthropol, Key Lab Vertebrate Evolut & Human Origins, Beijing 100035, Peoples R China
3.Univ Chinese Acad Sci, Beijing 100049, Peoples R China
4.Xinjiang Cultural Rel & Archaeol Inst, Urumqi 830000, Peoples R China
5.Xinjiang Univ, Sch Hist, Res Ctr Governance Chinas Northwest Frontier Hist, Udumqi 830046, Peoples R China
6.Natl Ctr Archaeol, Sci & Technol Archaeol, Beijing 100013, Peoples R China
7.Peking Univ Third Hosp, Dept Obstet & Gynecol, Ctr Reprod Med, Beijing 100191, Peoples R China
推荐引用方式
GB/T 7714
Liu, Yichen,Miao, Bo,Li, Wenying,et al. Bronze Age cheese reveals human-Lactobacillus interactions over evolutionary history[J]. CELL,2024,187(21):5891-+.
APA Liu, Yichen.,Miao, Bo.,Li, Wenying.,Hu, Xingjun.,Bai, Fan.,...&Fu, Qiaomei.(2024).Bronze Age cheese reveals human-Lactobacillus interactions over evolutionary history.CELL,187(21),5891-+.
MLA Liu, Yichen,et al."Bronze Age cheese reveals human-Lactobacillus interactions over evolutionary history".CELL 187.21(2024):5891-+.

入库方式: OAI收割

来源:古脊椎动物与古人类研究所

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