中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
Assessing evapotranspiration and single crop coefficients of common crops by eddy covariance measurement at multi-sites

文献类型:期刊论文

作者Liu, Zhaofei1,2; Jiang, Dong1,2; Yan, Denghua3; Hao, Mengmeng1,2; Zhang, Xingxing1,2
刊名EUROPEAN JOURNAL OF AGRONOMY
出版日期2025-09-01
卷号170页码:127762
关键词Evapotranspiration Crop coefficient Eddy covariance Complementary relationship Maize Winter wheat
ISSN号1161-0301
DOI10.1016/j.eja.2025.127762
产权排序1
文献子类Article
英文摘要The assessment of evapotranspiration and crop coefficients is essential for water-saving irrigation. The evapotranspiration and single-crop coefficient (Kc) values of 22 crops were identified based on eddy covariance measurements at 50 flux sites. The mean Kc values of all crops during the entire growing season ranged from 0.71 to 1.07, with most crops (18/22) within 0.77-0.98. Ten crops were with multiple sites and growing seasons data. The rice, soybean, and spring barley Kc values showed concentration distributions among sites and within growing seasons at the same site. Significant variations in Kc values for maize, winter wheat, and sugar beets were found among the sites or within the different growing seasons at the same site, with maximum differences ranging from 17 % to 32 %. The variations in winter rapeseed and winter barley Kc values among the sites were greater than those within different growing seasons at the same site. Contrary results were observed for alfalfa and potatoes. Large variations in the sugar beet and winter rapeseed Kc values were observed within growing seasons at each growth stage, with standard deviations >= 0.11. The proportion of inconsistencies between the local and FAO-tabulated Kc values was 32 % (16/50) and was 30 % (3/10), 25 % (5/20), and 40 % (8/20) during the early, middle, and late growth stages, respectively. Overall, the local Kc values of common crops must be improved based on future studies. The Kc values identified in this study provide valuable references for researchers who require precise Kc values for evapotranspiration assessment.
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WOS关键词COMPLEMENTARY PRINCIPLE ; HEAT-FLUX ; EVAPORATION ; WATER ; ACCURACY ; VINEYARD ; ENERGY ; SOIL
WOS研究方向Agriculture
语种英语
WOS记录号WOS:001533214900001
出版者ELSEVIER
源URL[http://ir.igsnrr.ac.cn/handle/311030/215365]  
专题资源利用与环境修复重点实验室_外文论文
通讯作者Jiang, Dong; Zhang, Xingxing
作者单位1.Chinese Acad Sci, Inst Geog Sci & Nat Resources Res, Beijing 100101, Peoples R China;
2.Univ Chinese Acad Sci, Beijing 100049, Peoples R China
3.China Inst Water Resources & Hydropower Res, State Key Lab Simulat & Regulat Water Cycle River, Beijing 100038, Peoples R China;
推荐引用方式
GB/T 7714
Liu, Zhaofei,Jiang, Dong,Yan, Denghua,et al. Assessing evapotranspiration and single crop coefficients of common crops by eddy covariance measurement at multi-sites[J]. EUROPEAN JOURNAL OF AGRONOMY,2025,170:127762.
APA Liu, Zhaofei,Jiang, Dong,Yan, Denghua,Hao, Mengmeng,&Zhang, Xingxing.(2025).Assessing evapotranspiration and single crop coefficients of common crops by eddy covariance measurement at multi-sites.EUROPEAN JOURNAL OF AGRONOMY,170,127762.
MLA Liu, Zhaofei,et al."Assessing evapotranspiration and single crop coefficients of common crops by eddy covariance measurement at multi-sites".EUROPEAN JOURNAL OF AGRONOMY 170(2025):127762.

入库方式: OAI收割

来源:地理科学与资源研究所

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