中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
Technological evolution and industrial scaling of Spirulina in China: a four-decade review

文献类型:期刊论文

作者Xu, Kexin3; Xing, Ronglian3; Wang, Kang2; Qin, Song2; Yu, Zhili1; Zhang, Hongxia3; Li, Rui3; Yu, Zhen3; Chen, Lihong3
刊名JOURNAL OF APPLIED PHYCOLOGY
出版日期2026-03-30
页码24
关键词Spirulina Arthrospira Limnospira Biotechnology Bioeconomy High-value-added commodities Bibliometric analysis
ISSN号0921-8971
DOI10.1007/s10811-026-03832-w
通讯作者Xing, Ronglian(xingronglian@163.com)
英文摘要After four decades of development, China's Spirulina industry has established a robust system that seamlessly integrates fundamental research with industrial applications. This study aims to explore China's significant role in advancing the global Spirulina industry through a combination of bibliometric analysis and research on technological evolution. The findings indicate that Chinese scholars have authored 55.44% of academic papers in this field, highlighting their dominant position. This academic strength has effectively translated into industrial competitiveness. Key technologies, such as high-yield strain optimization, CO2 replenishment technology, and greenhouse raceway ponds, have accelerated the process of industrialization. As the world's largest producer, the annual production volume of the main producers in China is approximately 7,000 to 9,000 t. Cutting-edge omics and machine learning approaches are streamlining the discovery and scalable production of high-value bioactive peptides from Spirulina. Furthermore, the application of Spirulina in high-value-added products, including functional foods, animal feeds, and cosmetics, continues to expand. China's engineered innovations, notably acetate-amended mixotrophy (boasting a carbon conversion efficiency of 60-64%) and scalable biofilm-attached cultivation (achieving a CO2 conversion efficiency of 75.1%), work synergistically with flue gas utilization to realize over 90% CO2 uptake in pilot biomass power plants. Looking forward, research will utilize innovative gene-editing tools like CRISPR to enhance the production of high-value compounds. On the production side, thorough life cycle assessments (LCA) and techno-economic analyses (TEA) will be carried out to quantify carbon-negative production. As policies and standards continue to evolve, these advancements will solidify Spirulina's role as a fundamental component of the circular bioeconomy, offering a scalable model for global microalgal innovation.
WOS关键词CARBON SEQUESTRATION ; ACID PROFILE ; FLUE-GAS ; PLATENSIS ; MICROALGAE ; ANTIOXIDANT ; POLYSACCHARIDE ; CULTIVATION ; PERFORMANCE ; METABOLISM
WOS研究方向Biotechnology & Applied Microbiology ; Marine & Freshwater Biology
语种英语
WOS记录号WOS:001728441000001
资助机构Natural Science Foundation of Shandong Province ; National Natural Science Foundation of China ; Yantai University Youth Doctoral Research Foundation
源URL[http://ir.yic.ac.cn/handle/133337/42335]  
专题海岸带生物学与生物资源利用重点实验室
通讯作者Xing, Ronglian
作者单位1.Xian Jiaotong Liverpool Univ, Sch Sci, Suzhou 215123, Jiangsu, Peoples R China
2.Chinese Acad Sci, Yantai Inst Coastal Zone Res, Yantai 264003, Shangdong, Peoples R China
3.Yantai Univ, Coll Life Sci, 30 Qingquan Rd, Yantai 264005, Shandong, Peoples R China
推荐引用方式
GB/T 7714
Xu, Kexin,Xing, Ronglian,Wang, Kang,et al. Technological evolution and industrial scaling of Spirulina in China: a four-decade review[J]. JOURNAL OF APPLIED PHYCOLOGY,2026:24.
APA Xu, Kexin.,Xing, Ronglian.,Wang, Kang.,Qin, Song.,Yu, Zhili.,...&Chen, Lihong.(2026).Technological evolution and industrial scaling of Spirulina in China: a four-decade review.JOURNAL OF APPLIED PHYCOLOGY,24.
MLA Xu, Kexin,et al."Technological evolution and industrial scaling of Spirulina in China: a four-decade review".JOURNAL OF APPLIED PHYCOLOGY (2026):24.

入库方式: OAI收割

来源:烟台海岸带研究所

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