Structural properties and enzymatic hydrolysis of rice straw
文献类型：期刊论文
| 作者 | Jin, SY; Chen, HZ
|
| 刊名 | PROCESS BIOCHEMISTRY
 |
| 出版日期 | 2006-06-01 |
| 卷号 | 41期号:6页码:1261-1264 |
| 关键词 | morphological fraction fiber characteristics proportion of cells cellulase adsorption enzymatic hydrolysis rice straw |
| ISSN号 | 1359-5113 |
| 其他题名 | Process Biochem. |
| 中文摘要 | Rice straw was divided into fractions by morphological character, and the enzymatic hydrolysis of these fractions was investigated. Chemical composition and the proportions of cells of different compositions were very variable in different fractions. This has a fundamental effect on the enzyme adsorption capability and hydrolysis performance. Cellulose and hemicellulose contents affected hydrolysis performance positively, silica and lignin in the rice straw had a negative effect. Morphological separation appears to be necessary if rice straw fractions are to be useful as carbohydrate sources. (c) 2005 Elsevier Ltd. All rights reserved. |
| 英文摘要 | Rice straw was divided into fractions by morphological character, and the enzymatic hydrolysis of these fractions was investigated. Chemical composition and the proportions of cells of different compositions were very variable in different fractions. This has a fundamental effect on the enzyme adsorption capability and hydrolysis performance. Cellulose and hemicellulose contents affected hydrolysis performance positively, silica and lignin in the rice straw had a negative effect. Morphological separation appears to be necessary if rice straw fractions are to be useful as carbohydrate sources. (c) 2005 Elsevier Ltd. All rights reserved. |
| WOS标题词 | Science & Technology ; Life Sciences & Biomedicine ; Technology |
| 类目[WOS] | Biochemistry & Molecular Biology ; Biotechnology & Applied Microbiology ; Engineering, Chemical |
| 研究领域[WOS] | Biochemistry & Molecular Biology ; Biotechnology & Applied Microbiology ; Engineering |
| 关键词[WOS] | FIBER |
| 收录类别 | SCI |
| 原文出处 | |
| 语种 | 英语 |
| WOS记录号 | WOS:000237610600005 |
| 公开日期 | 2013-10-24 |
| 版本 | 出版稿 |
| 源URL | [http://ir.ipe.ac.cn/handle/122111/4080]  |
| 专题 | 过程工程研究所_研究所（批量导入） |
| 作者单位 | Chinese Acad Sci, Inst Proc Engn, Natl Key Lab biochem Engn, Beijing 100080, Peoples R China |
| 推荐引用方式 GB/T 7714 | Jin, SY,Chen, HZ. Structural properties and enzymatic hydrolysis of rice straw[J]. PROCESS BIOCHEMISTRY,2006,41(6):1261-1264. |
| APA | Jin, SY,&Chen, HZ.(2006).Structural properties and enzymatic hydrolysis of rice straw.PROCESS BIOCHEMISTRY,41(6),1261-1264. |
| MLA | Jin, SY,et al."Structural properties and enzymatic hydrolysis of rice straw".PROCESS BIOCHEMISTRY 41.6(2006):1261-1264. |
入库方式： OAI收割
来源：过程工程研究所
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