Chemical composition and moisture-absorption/retention ability of polysaccharides extracted from five algae
文献类型:期刊论文
作者 | Wang, Jing1,3; Jin, Weihua1,2,3; Hou, Yun1,2; Niu, Xizhen1; Zhang, Hong1; Zhang, Quanbin1 |
刊名 | INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES |
出版日期 | 2013-06-01 |
卷号 | 57页码:26-29 |
ISSN号 | 0141-8130 |
通讯作者 | Zhang, QB |
中文摘要 | In this study, we prepared seven polysaccharides extracted from five algae including one brown alga Saccharina japonica, one red alga Porphyra haitanensis and three green algae Codium fragile, Enteromorpha linza and Bryopsis plumose. The chemical composition and capability of moisture-absorption and moisture-retention were investigated in comparison with those of hyaluronic acid (HA). The low molecular weight polysaccharides extracted from brown seaweed exhibited the highest moisture-absorption and moisture-retention abilities of all of the polysaccharides studied and performed better than HA. The relationships between chemical composition (including sulfated groups, monosaccharide, and molecular weight) and the functions of polysaccharides were also studied. We found the sulfated group was a main active site for moisture-absorption and moisture-retention abilities. These abilities were also related to molecular weight; with the exception of the low molecular weight polysaccharide extracted from red seaweed, lower molecular weight improved moisture-absorption and moisture-retention abilities. (C) 2013 Elsevier B.V. All rights reserved. |
英文摘要 | In this study, we prepared seven polysaccharides extracted from five algae including one brown alga Saccharina japonica, one red alga Porphyra haitanensis and three green algae Codium fragile, Enteromorpha linza and Bryopsis plumose. The chemical composition and capability of moisture-absorption and moisture-retention were investigated in comparison with those of hyaluronic acid (HA). The low molecular weight polysaccharides extracted from brown seaweed exhibited the highest moisture-absorption and moisture-retention abilities of all of the polysaccharides studied and performed better than HA. The relationships between chemical composition (including sulfated groups, monosaccharide, and molecular weight) and the functions of polysaccharides were also studied. We found the sulfated group was a main active site for moisture-absorption and moisture-retention abilities. These abilities were also related to molecular weight; with the exception of the low molecular weight polysaccharide extracted from red seaweed, lower molecular weight improved moisture-absorption and moisture-retention abilities. (C) 2013 Elsevier B.V. All rights reserved. |
学科主题 | Biochemistry & Molecular Biology |
WOS标题词 | Science & Technology ; Life Sciences & Biomedicine |
类目[WOS] | Biochemistry & Molecular Biology |
研究领域[WOS] | Biochemistry & Molecular Biology |
关键词[WOS] | DIFFERENT MOLECULAR-WEIGHT ; SULFATED POLYSACCHARIDES ; ANTIOXIDANT ACTIVITY ; RETENTION ABILITIES ; CARBOXYMETHYL CHITOSAN ; PORPHYRA-HAITANENSIS ; LAMINARIA-JAPONICA ; HYALURONIC-ACID ; ANTIBACTERIAL ; GREEN |
收录类别 | SCI |
原文出处 | 10.1016/j.ijbiomac.2013.03.001 |
语种 | 英语 |
WOS记录号 | WOS:000319098900005 |
公开日期 | 2014-07-17 |
源URL | [http://ir.qdio.ac.cn/handle/337002/16687] |
专题 | 海洋研究所_海洋生物技术研发中心 |
作者单位 | 1.Chinese Acad Sci, Inst Oceanol, Qingdao 266071, Peoples R China 2.Univ Chinese Acad Sci, Beijing 100049, Peoples R China 3.Chinese Acad Sci, Inst Oceanol, Nantong Branch, Nantong 226006, Jiangsu, Peoples R China |
推荐引用方式 GB/T 7714 | Wang, Jing,Jin, Weihua,Hou, Yun,et al. Chemical composition and moisture-absorption/retention ability of polysaccharides extracted from five algae[J]. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,2013,57:26-29. |
APA | Wang, Jing,Jin, Weihua,Hou, Yun,Niu, Xizhen,Zhang, Hong,&Zhang, Quanbin.(2013).Chemical composition and moisture-absorption/retention ability of polysaccharides extracted from five algae.INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,57,26-29. |
MLA | Wang, Jing,et al."Chemical composition and moisture-absorption/retention ability of polysaccharides extracted from five algae".INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES 57(2013):26-29. |
入库方式: OAI收割
来源:海洋研究所
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