中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
Response of crop yields to climate trends since 1980 in China

文献类型:SCI/SSCI论文

作者Zhang Z.
发表日期2012
关键词Climate change Impacts and vulnerability Sensitivity Adaptation Agriculture rice yields wheat yield temperature phenology impacts decline scales maize
英文摘要We used improved datasets on both climate and crop production to investigate climate trends during the crop growing period and their impacts on yields of major crops (rice, wheat, maize and soybean) in China by county, during 1980-2008. We found clear regional climate trends during this period, particularly for temperature. Such trends have had measurable impacts on crop yields, with a distinct spatial pattern. For the entire country, the planting area-weighted average showed that climate trends from 1980-2008 reduced wheat, maize and soybean yields by 1.27, 1.73 and 0.41%, respectively, while increasing rice yields by 0.56%. As a result, climate trends as a whole reduced wheat and maize production by 3.60 x 10(5) t and 1.53 x 10(6) t, respectively, and increased rice and soybean production by 7.44 x 10(4) t and 4.16 x 10(3) t, respectively. Estimates of climate impacts are smaller than previous estimates that used different scales, datasets and methods. The particular crops and regions that have been most affected and should be priorities for adaptation are maize and wheat in arid and semi-arid areas of northern and northeast China, where droughts induced by increases in temperature and solar radiation could limit the benefits of improved thermal conditions. Climate warming decreases crop yields by accelerating crop development rate, and thus reducing crop growth duration and yield accumulation, and by increasing temperature extremes and heat stress.
出处Climate Research
54
3
233-247
收录类别SCI
语种英语
ISSN号0936-577X
源URL[http://ir.igsnrr.ac.cn/handle/311030/30761]  
专题地理科学与资源研究所_历年回溯文献
推荐引用方式
GB/T 7714
Zhang Z.. Response of crop yields to climate trends since 1980 in China. 2012.

入库方式: OAI收割

来源:地理科学与资源研究所

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