Nitrate and nitrite content in bottled beverages by ion-pair high-performance liquid chromatography
文献类型：期刊论文
| 作者 | [Song, Yang ; Deng, Gui-Fang ; Li, Hua-Bin] Sun Yat Sen Univ, Sch Publ Hlth, Guangdong Prov Key Lab Food Nutr & Hlth, Guangzhou 510275, Guangdong, Peoples R China ; [Xu, Xiang-Rong] Chinese Acad Sci, South China Sea Inst Oceanol, Key Lab Marine Bioresources Sustainable Utilizat, Guangzhou, Guangdong, Peoples R China ; [Chen, Yong-Hong] Guangdong Inspect & Quarantine Technol Ctr, Guangzhou, Guangdong, Peoples R China ; [Chen, Feng] Peking Univ, Coll Engn, Inst Food & Bioresource Engn, Beijing 100871, Peoples R China |
| 刊名 | FOOD ADDITIVES & CONTAMINANTS PART B-SURVEILLANCE
 |
| 出版日期 | 2013 |
| 卷号 | 6期号:1页码:42-46 |
| 关键词 | nitrite beverage food safety nitrate food analysis HPLC |
| ISSN号 | 1939-3210 |
| 通讯作者 | lihuabin@mail.sysu.edu.cn |
| 中文摘要 | Nitrate and nitrite levels in six types of beverages - a total of 292 individual samples from 73 brands (four bottles each) - from Guangzhou city in China were evaluated by ion-pair high-performance liquid chromatography. All samples contained nitrate. Nitrate and nitrite ranges were 0.43-46.08 and < 0.005-0.501 mg/L, respectively. The highest nitrate levels were detected in tea drinks (46.08 mg/L). For nitrite, the highest levels were found in fruit juice drinks (0.501 mg/L). Three brands of fruit juice drinks exceeded the Joint FAO/WHO Expert Committee on Food Additives provisional guideline value of 0.2 mg/L for nitrite and were considered to be hazardous for public health. This study supplies useful information on safety of Chinese bottled beverages. |
| 学科主题 | Chemistry, Applied ; Food Science & Technology ; Toxicology |
| 资助信息 | This research was supported by the Hundred-Talents Scheme of Sun Yat-Sen University. |
| 原文出处 | TAYLOR & FRANCIS LTD |
| 语种 | 英语 |
| WOS记录号 | WOS:000327914400008 |
| 公开日期 | 2015-01-22 |
| 源URL | [http://ir.scsio.ac.cn/handle/344004/11054]  |
| 专题 | 南海海洋研究所_中科院海洋生物资源可持续利用重点实验室 |
| 推荐引用方式 GB/T 7714 | [Song, Yang,Deng, Gui-Fang,Li, Hua-Bin] Sun Yat Sen Univ, Sch Publ Hlth, Guangdong Prov Key Lab Food Nutr & Hlth, Guangzhou 510275, Guangdong, Peoples R China,et al. Nitrate and nitrite content in bottled beverages by ion-pair high-performance liquid chromatography[J]. FOOD ADDITIVES & CONTAMINANTS PART B-SURVEILLANCE,2013,6(1):42-46. |
| APA | [Song, Yang,Deng, Gui-Fang,Li, Hua-Bin] Sun Yat Sen Univ, Sch Publ Hlth, Guangdong Prov Key Lab Food Nutr & Hlth, Guangzhou 510275, Guangdong, Peoples R China,[Xu, Xiang-Rong] Chinese Acad Sci, South China Sea Inst Oceanol, Key Lab Marine Bioresources Sustainable Utilizat, Guangzhou, Guangdong, Peoples R China,[Chen, Yong-Hong] Guangdong Inspect & Quarantine Technol Ctr, Guangzhou, Guangdong, Peoples R China,&[Chen, Feng] Peking Univ, Coll Engn, Inst Food & Bioresource Engn, Beijing 100871, Peoples R China.(2013).Nitrate and nitrite content in bottled beverages by ion-pair high-performance liquid chromatography.FOOD ADDITIVES & CONTAMINANTS PART B-SURVEILLANCE,6(1),42-46. |
| MLA | [Song, Yang,et al."Nitrate and nitrite content in bottled beverages by ion-pair high-performance liquid chromatography".FOOD ADDITIVES & CONTAMINANTS PART B-SURVEILLANCE 6.1(2013):42-46. |
入库方式： OAI收割
来源：南海海洋研究所
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