RECENT DEVELOPMENTS IN THE LARGE SCALE OPEN WATER MARICULTURE OF SEAWEEDS AND THEIR UTILIZATION
文献类型：期刊论文
| 作者 | Yarish, C.1; Chopin, T.2; Sahoo, D. B.3; Fei, X. G.4; He, P.5; Chung, I.6; Notoya, M.7; Buschmann, A.8; Yang, Y. F.9; Critchley, A.10 |
| 刊名 | PHYCOLOGIA
 |
| 出版日期 | 2005-07-01 |
| 卷号 | 44期号:4页码:113-113 |
| 收录类别 | SCI |
| 语种 | 英语 |
| WOS记录号 | WOS:000205501500273 |
| 公开日期 | 2015-07-28 |
| 源URL | [http://ir.qdio.ac.cn/handle/337002/32517]  |
| 专题 | 海洋研究所_实验海洋生物学重点实验室 |
| 作者单位 | 1.Univ Connecticut, Dept Ecol & Evolutionary Biol, Stamford, CT 06901 USA 2.Univ New Brunswick, Ctr Coastal Studies & Aquaculture, Ctr Environm & Mol Algal Res, St John, NB E2L 4L5, Canada 3.Univ Delhi, Dept Bot, Marine Biotechnol Lab, Delhi 110007, India 4.Chinese Acad Sci, Inst Oceanol, Qingdao, Peoples R China 5.Shanghai Fisheries Univ, Shanghai, Peoples R China 6.Pusan Natl Univ, Dept Marine Sci, Pusan 609735, South Korea 7.Tokyo Univ Marine Sci & Technol, Lab Appl Phycol, Minato Ku, Tokyo 1088477, Japan 8.Univ Los Lagos, Ctr I D Recursos & Ambientes Costeros i mar, Puerto Montt, Chile 9.Jinan Univ, Inst Hydrobiol, Guangzhou 510632, Guangdong, Peoples R China 10.Degussa Food Ingredients, Baupte, France |
| 推荐引用方式 GB/T 7714 | Yarish, C.,Chopin, T.,Sahoo, D. B.,et al. RECENT DEVELOPMENTS IN THE LARGE SCALE OPEN WATER MARICULTURE OF SEAWEEDS AND THEIR UTILIZATION[J]. PHYCOLOGIA,2005,44(4):113-113. |
| APA | Yarish, C..,Chopin, T..,Sahoo, D. B..,Fei, X. G..,He, P..,...&Ask, E..(2005).RECENT DEVELOPMENTS IN THE LARGE SCALE OPEN WATER MARICULTURE OF SEAWEEDS AND THEIR UTILIZATION.PHYCOLOGIA,44(4),113-113. |
| MLA | Yarish, C.,et al."RECENT DEVELOPMENTS IN THE LARGE SCALE OPEN WATER MARICULTURE OF SEAWEEDS AND THEIR UTILIZATION".PHYCOLOGIA 44.4(2005):113-113. |
入库方式： OAI收割
来源：海洋研究所
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