中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
Intensified food production and correlated risks to human health in the Greater Mekong Subregion: a systematic review

文献类型:期刊论文

作者Richter, Carsten H.1,2; Custer, Benjamin3; Steele, Jennifer A.4; Wilcox, Bruce A.5; Xu, Jianchu3
刊名ENVIRONMENTAL HEALTH
出版日期2015-05-26
卷号14
关键词Greater Mekong Subregion Intensified food production Agricultural intensification Emerging diseases Pesticides Antibiotics Livestock operations Health promotion
通讯作者Richter,CH (reprint author),Chinese Acad Sci,Ctr Mt Ecosyst Studies,Kunming Inst Bot,Kunming 650201,Peoples R China. ; carstenhrichter@gmx.de
英文摘要Background: Intensified food production, i.e. agricultural intensification and industrialized livestock operations may have adverse effects on human health and promote disease emergence via numerous mechanisms resulting in either direct impacts on humans or indirect impacts related to animal and environmental health. For example, while biodiversity is intentionally decreased in intensive food production systems, the consequential decrease in resilience in these systems may in turn bear increased health risks. However, quantifying these risks remains challenging, even if individual intensification measures are examined separately. Yet, this is an urgent task, especially in rapidly developing areas of the world with few regulations on intensification measures, such as in the Greater Mekong Subregion (GMS).
学科主题Environmental Sciences; Public, Environmental & Occupational Health
类目[WOS]Environmental Sciences ; Public, Environmental & Occupational Health
研究领域[WOS]Environmental Sciences & Ecology ; Public, Environmental & Occupational Health
关键词[WOS]RANGSIT AGRICULTURAL AREA ; ANTIMICROBIAL RESISTANCE ; INFECTIOUS-DISEASE ; NORTHERN VIETNAM ; ORGANOCHLORINE PESTICIDES ; LISTERIA-MONOCYTOGENES ; ANTIBIOTIC-RESISTANCE ; ENVIRONMENTAL-CHANGE ; ANIMAL PRODUCTION ; CENTRAL THAILAND
收录类别SCI ; SSCI
语种英语
WOS记录号WOS:000355080000001
源URL[http://ir.kib.ac.cn/handle/151853/21318]  
专题昆明植物研究所_资源植物与生物技术所级重点实验室
作者单位1.Chinese Acad Sci, Ctr Mt Ecosyst Studies, Kunming Inst Bot, Kunming 650201, Peoples R China
2.Chinese Acad Sci, Grad Univ, Beijing 100049, Peoples R China
3.World Agroforestry Ctr ICRAF, East & Cent Asia Reg, Kunming 650201, Peoples R China
4.Tufts Univ, Cummings Sch Vet Med, Dept Infect Dis & Global Hlth, North Grafton, MA 01536 USA
5.Mahidol Univ, Global Hlth Asia, Fac Publ Hlth, Integrat Educ & Res Programme, Bangkok 10400, Thailand
推荐引用方式
GB/T 7714
Richter, Carsten H.,Custer, Benjamin,Steele, Jennifer A.,et al. Intensified food production and correlated risks to human health in the Greater Mekong Subregion: a systematic review[J]. ENVIRONMENTAL HEALTH,2015,14.
APA Richter, Carsten H.,Custer, Benjamin,Steele, Jennifer A.,Wilcox, Bruce A.,&Xu, Jianchu.(2015).Intensified food production and correlated risks to human health in the Greater Mekong Subregion: a systematic review.ENVIRONMENTAL HEALTH,14.
MLA Richter, Carsten H.,et al."Intensified food production and correlated risks to human health in the Greater Mekong Subregion: a systematic review".ENVIRONMENTAL HEALTH 14(2015).

入库方式: OAI收割

来源:昆明植物研究所

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