Intensified food production and correlated risks to human health in the Greater Mekong Subregion: a systematic review
文献类型:期刊论文
作者 | Richter, Carsten H.1,2; Custer, Benjamin3; Steele, Jennifer A.4; Wilcox, Bruce A.5; Xu, Jianchu3![]() |
刊名 | ENVIRONMENTAL HEALTH
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出版日期 | 2015-05-26 |
卷号 | 14 |
关键词 | Greater Mekong Subregion Intensified food production Agricultural intensification Emerging diseases Pesticides Antibiotics Livestock operations Health promotion |
通讯作者 | Richter,CH (reprint author),Chinese Acad Sci,Ctr Mt Ecosyst Studies,Kunming Inst Bot,Kunming 650201,Peoples R China. ; carstenhrichter@gmx.de |
英文摘要 | Background: Intensified food production, i.e. agricultural intensification and industrialized livestock operations may have adverse effects on human health and promote disease emergence via numerous mechanisms resulting in either direct impacts on humans or indirect impacts related to animal and environmental health. For example, while biodiversity is intentionally decreased in intensive food production systems, the consequential decrease in resilience in these systems may in turn bear increased health risks. However, quantifying these risks remains challenging, even if individual intensification measures are examined separately. Yet, this is an urgent task, especially in rapidly developing areas of the world with few regulations on intensification measures, such as in the Greater Mekong Subregion (GMS). |
学科主题 | Environmental Sciences; Public, Environmental & Occupational Health |
类目[WOS] | Environmental Sciences ; Public, Environmental & Occupational Health |
研究领域[WOS] | Environmental Sciences & Ecology ; Public, Environmental & Occupational Health |
关键词[WOS] | RANGSIT AGRICULTURAL AREA ; ANTIMICROBIAL RESISTANCE ; INFECTIOUS-DISEASE ; NORTHERN VIETNAM ; ORGANOCHLORINE PESTICIDES ; LISTERIA-MONOCYTOGENES ; ANTIBIOTIC-RESISTANCE ; ENVIRONMENTAL-CHANGE ; ANIMAL PRODUCTION ; CENTRAL THAILAND |
收录类别 | SCI ; SSCI |
语种 | 英语 |
WOS记录号 | WOS:000355080000001 |
源URL | [http://ir.kib.ac.cn/handle/151853/21318] ![]() |
专题 | 昆明植物研究所_资源植物与生物技术所级重点实验室 |
作者单位 | 1.Chinese Acad Sci, Ctr Mt Ecosyst Studies, Kunming Inst Bot, Kunming 650201, Peoples R China 2.Chinese Acad Sci, Grad Univ, Beijing 100049, Peoples R China 3.World Agroforestry Ctr ICRAF, East & Cent Asia Reg, Kunming 650201, Peoples R China 4.Tufts Univ, Cummings Sch Vet Med, Dept Infect Dis & Global Hlth, North Grafton, MA 01536 USA 5.Mahidol Univ, Global Hlth Asia, Fac Publ Hlth, Integrat Educ & Res Programme, Bangkok 10400, Thailand |
推荐引用方式 GB/T 7714 | Richter, Carsten H.,Custer, Benjamin,Steele, Jennifer A.,et al. Intensified food production and correlated risks to human health in the Greater Mekong Subregion: a systematic review[J]. ENVIRONMENTAL HEALTH,2015,14. |
APA | Richter, Carsten H.,Custer, Benjamin,Steele, Jennifer A.,Wilcox, Bruce A.,&Xu, Jianchu.(2015).Intensified food production and correlated risks to human health in the Greater Mekong Subregion: a systematic review.ENVIRONMENTAL HEALTH,14. |
MLA | Richter, Carsten H.,et al."Intensified food production and correlated risks to human health in the Greater Mekong Subregion: a systematic review".ENVIRONMENTAL HEALTH 14(2015). |
入库方式: OAI收割
来源:昆明植物研究所
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