Effects of light intensity and quality on phycobiliprotein accumulation in the cyanobacterium Nostoc sphaeroides Kutzing
文献类型:期刊论文
作者 | Ma, Rui1,2; Lu, Fan3; Bi, Yonghong1; Hu, Zhengyu1 |
刊名 | BIOTECHNOLOGY LETTERS
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出版日期 | 2015-08-01 |
卷号 | 37期号:8页码:1663-1669 |
关键词 | Growth Light intensity Light quality Nostoc sphaeroides Phycobiliprotein |
ISSN号 | 0141-5492 |
通讯作者 | Hu, ZY (reprint author), Chinese Acad Sci, Inst Hydrobiol, Key Lab Algal Biol, Wuhan 430072, Hubei Province, Peoples R China. |
英文摘要 | To assess the effects of light intensity and quality on the growth and phycobiliproteins (PBP) accumulation in Nostoc sphaeroides Kutzing (N. sphaeroides). |
WOS标题词 | Science & Technology ; Life Sciences & Biomedicine |
类目[WOS] | Biotechnology & Applied Microbiology |
研究领域[WOS] | Biotechnology & Applied Microbiology |
关键词[WOS] | BLUE-GREEN-ALGA ; XIAN-MI NOSTOC ; EDIBLE CYANOBACTERIUM ; PHYCOBILISOME STRUCTURE ; CHROMATIC ADAPTATION ; SPIRULINA-PLATENSIS ; GENE-EXPRESSION ; LIPID EXTRACT ; GROWTH ; PHOTOINHIBITION |
收录类别 | SCI |
语种 | 英语 |
WOS记录号 | WOS:000357034800017 |
源URL | [http://ir.ihb.ac.cn/handle/342005/25755] ![]() |
专题 | 水生生物研究所_藻类生物学及应用研究中心_期刊论文 |
作者单位 | 1.Chinese Acad Sci, Inst Hydrobiol, Key Lab Algal Biol, Wuhan 430072, Hubei Province, Peoples R China 2.Univ Chinese Acad Sci, Beijing 100049, Peoples R China 3.Hubei Univ Technol, Wuhan 430068, Hubei Province, Peoples R China |
推荐引用方式 GB/T 7714 | Ma, Rui,Lu, Fan,Bi, Yonghong,et al. Effects of light intensity and quality on phycobiliprotein accumulation in the cyanobacterium Nostoc sphaeroides Kutzing[J]. BIOTECHNOLOGY LETTERS,2015,37(8):1663-1669. |
APA | Ma, Rui,Lu, Fan,Bi, Yonghong,&Hu, Zhengyu.(2015).Effects of light intensity and quality on phycobiliprotein accumulation in the cyanobacterium Nostoc sphaeroides Kutzing.BIOTECHNOLOGY LETTERS,37(8),1663-1669. |
MLA | Ma, Rui,et al."Effects of light intensity and quality on phycobiliprotein accumulation in the cyanobacterium Nostoc sphaeroides Kutzing".BIOTECHNOLOGY LETTERS 37.8(2015):1663-1669. |
入库方式: OAI收割
来源:水生生物研究所
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