中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
首页
机构
成果
学者
登录
注册
登陆
×
验证码:
换一张
忘记密码?
记住我
×
校外用户登录
CAS IR Grid
机构
西北高原生物研究所 [22]
采集方式
OAI收割 [22]
内容类型
期刊论文 [20]
学位论文 [2]
发表日期
2014 [1]
2011 [20]
2010 [1]
学科主题
生物科学::植物学 [1]
筛选
浏览/检索结果:
共22条,第1-10条
帮助
限定条件
专题:西北高原生物研究所
第一署名单位
第一作者单位
通讯作者单位
条数/页:
5
10
15
20
25
30
35
40
45
50
55
60
65
70
75
80
85
90
95
100
排序方式:
请选择
提交时间升序
提交时间降序
题名升序
题名降序
作者升序
作者降序
发表日期升序
发表日期降序
黑果枸杞遗传多样性及可持续利用研究
学位论文
OAI收割
博士, 北京: 中国科学院研究生院, 2014
刘增根
收藏
  |  
浏览/下载:115/0
  |  
提交时间:2014/09/03
黑果枸杞
遗传多样性
组织培养
功能成分
可持续利用研究
Supercritical CO2 cell breaking extraction of Lycium barbarum seed oil and determination of its chemical composition by HPLC/APCI/MS and antioxidant activity
期刊论文
OAI收割
LWT-FOOD SCIENCE AND TECHNOLOGY, 刘永军.Supercritical CO2 cell breaking extraction of Lycium barbarum seed oil and determination of its chemical composition by HPLC/APCI/MS and antioxidant activity,LWT - Food Science and Technology,2011,44(4):1172-1178, 2011
Li Guoliang
;
Shi Junyou
;
Suo Yourui
;
Sun Zhiwei
;
Xia Lian
;
Zheng Jie
;
You Jinmao
;
Liu Yongjun
  |  
收藏
  |  
浏览/下载:5/0
  |  
提交时间:2019/06/21
Supercritical CO2 cell breaking extraction of Lycium barbarum seed oil and determination of its chemical composition by HPLC/APCI/MS and antioxidant activity
期刊论文
OAI收割
LWT-FOOD SCIENCE AND TECHNOLOGY, 刘永军.Supercritical CO2 cell breaking extraction of Lycium barbarum seed oil and determination of its chemical composition by HPLC/APCI/MS and antioxidant activity,LWT - Food Science and Technology,2011,44(4):1172-1178, 2011
Li Guoliang
;
Shi Junyou
;
Suo Yourui
;
Sun Zhiwei
;
Xia Lian
;
Zheng Jie
;
You Jinmao
;
Liu Yongjun
  |  
收藏
  |  
浏览/下载:11/0
  |  
提交时间:2019/06/14
Supercritical CO2 cell breaking extraction of Lycium barbarum seed oil and determination of its chemical composition by HPLC/APCI/MS and antioxidant activity
期刊论文
OAI收割
LWT-FOOD SCIENCE AND TECHNOLOGY, 刘永军.Supercritical CO2 cell breaking extraction of Lycium barbarum seed oil and determination of its chemical composition by HPLC/APCI/MS and antioxidant activity,LWT - Food Science and Technology,2011,44(4):1172-1178, 2011
Li Guoliang
;
Shi Junyou
;
Suo Yourui
;
Sun Zhiwei
;
Xia Lian
;
Zheng Jie
;
You Jinmao
;
Liu Yongjun
  |  
收藏
  |  
浏览/下载:9/0
  |  
提交时间:2019/07/05
Supercritical CO2 cell breaking extraction of Lycium barbarum seed oil and determination of its chemical composition by HPLC/APCI/MS and antioxidant activity
期刊论文
OAI收割
LWT-FOOD SCIENCE AND TECHNOLOGY, 刘永军.Supercritical CO2 cell breaking extraction of Lycium barbarum seed oil and determination of its chemical composition by HPLC/APCI/MS and antioxidant activity,LWT - Food Science and Technology,2011,44(4):1172-1178, 2011
Li Guoliang
;
Shi Junyou
;
Suo Yourui
;
Sun Zhiwei
;
Xia Lian
;
Zheng Jie
;
You Jinmao
;
Liu Yongjun
  |  
收藏
  |  
浏览/下载:6/0
  |  
提交时间:2019/06/28
Supercritical CO2 cell breaking extraction of Lycium barbarum seed oil and determination of its chemical composition by HPLC/APCI/MS and antioxidant activity
期刊论文
OAI收割
LWT-FOOD SCIENCE AND TECHNOLOGY, 刘永军.Supercritical CO2 cell breaking extraction of Lycium barbarum seed oil and determination of its chemical composition by HPLC/APCI/MS and antioxidant activity,LWT - Food Science and Technology,2011,44(4):1172-1178, 2011
Li Guoliang
;
Shi Junyou
;
Suo Yourui
;
Sun Zhiwei
;
Xia Lian
;
Zheng Jie
;
You Jinmao
;
Liu Yongjun
  |  
收藏
  |  
浏览/下载:9/0
  |  
提交时间:2019/07/12
Supercritical CO2 cell breaking extraction of Lycium barbarum seed oil and determination of its chemical composition by HPLC/APCI/MS and antioxidant activity
期刊论文
OAI收割
LWT-FOOD SCIENCE AND TECHNOLOGY, 刘永军.Supercritical CO2 cell breaking extraction of Lycium barbarum seed oil and determination of its chemical composition by HPLC/APCI/MS and antioxidant activity,LWT - Food Science and Technology,2011,44(4):1172-1178, 2011
Li Guoliang
;
Shi Junyou
;
Suo Yourui
;
Sun Zhiwei
;
Xia Lian
;
Zheng Jie
;
You Jinmao
;
Liu Yongjun
  |  
收藏
  |  
浏览/下载:7/0
  |  
提交时间:2019/08/02
Supercritical CO2 cell breaking extraction of Lycium barbarum seed oil and determination of its chemical composition by HPLC/APCI/MS and antioxidant activity
期刊论文
OAI收割
LWT-FOOD SCIENCE AND TECHNOLOGY, 刘永军.Supercritical CO2 cell breaking extraction of Lycium barbarum seed oil and determination of its chemical composition by HPLC/APCI/MS and antioxidant activity,LWT - Food Science and Technology,2011,44(4):1172-1178, 2011
Li Guoliang
;
Shi Junyou
;
Suo Yourui
;
Sun Zhiwei
;
Xia Lian
;
Zheng Jie
;
You Jinmao
;
Liu Yongjun
  |  
收藏
  |  
浏览/下载:9/0
  |  
提交时间:2019/07/19
Supercritical CO2 cell breaking extraction of Lycium barbarum seed oil and determination of its chemical composition by HPLC/APCI/MS and antioxidant activity
期刊论文
OAI收割
LWT-FOOD SCIENCE AND TECHNOLOGY, 刘永军.Supercritical CO2 cell breaking extraction of Lycium barbarum seed oil and determination of its chemical composition by HPLC/APCI/MS and antioxidant activity,LWT - Food Science and Technology,2011,44(4):1172-1178, 2011
Li Guoliang
;
Shi Junyou
;
Suo Yourui
;
Sun Zhiwei
;
Xia Lian
;
Zheng Jie
;
You Jinmao
;
Liu Yongjun
  |  
收藏
  |  
浏览/下载:6/0
  |  
提交时间:2019/08/09
Supercritical CO2 cell breaking extraction of Lycium barbarum seed oil and determination of its chemical composition by HPLC/APCI/MS and antioxidant activity
期刊论文
OAI收割
LWT-FOOD SCIENCE AND TECHNOLOGY, 刘永军.Supercritical CO2 cell breaking extraction of Lycium barbarum seed oil and determination of its chemical composition by HPLC/APCI/MS and antioxidant activity,LWT - Food Science and Technology,2011,44(4):1172-1178, 2011
Li Guoliang
;
Shi Junyou
;
Suo Yourui
;
Sun Zhiwei
;
Xia Lian
;
Zheng Jie
;
You Jinmao
;
Liu Yongjun
  |  
收藏
  |  
浏览/下载:12/0
  |  
提交时间:2019/07/26