中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
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CAS IR Grid
机构
地理科学与资源研究所 [3]
南海海洋研究所 [1]
过程工程研究所 [1]
采集方式
OAI收割 [5]
内容类型
期刊论文 [4]
SCI/SSCI论文 [1]
发表日期
2023 [1]
2021 [1]
2015 [1]
2013 [2]
学科主题
Fisheries;... [1]
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Seasonally driven microecological changes among endophytic and rhizospheric bacteria and their effects on the carbohydrate content of Codonopsis pilosula from Lintao County, Gansu Province, China
期刊论文
OAI收割
RHIZOSPHERE, 2023, 卷号: 26, 页码: 100700
作者:
Wang, Hui
;
Li, Shaowei
;
Guo, Xiaopeng
;
Sun, Wenbin
;
Leng, Feifan
  |  
收藏
  |  
浏览/下载:19/0
  |  
提交时间:2023/09/07
Codonopsis pilosula
Seasonally driven
Soil fertility
Endophytic and rhizospheric bacteria community composition
Carbohydrate content
Responses of leaf litter decomposability to nitrogen and phosphorus additions are associated with cell wall carbohydrate composition in a subtropical plantation
期刊论文
OAI收割
PLANT AND SOIL, 2021, 页码: 14
作者:
Fang, Xiang-Min
;
Zhang, Xiu-Lan
;
Zong, Ying-Ying
;
Li, Wen-Qing
;
Li, Jian-Jun
  |  
收藏
  |  
浏览/下载:114/0
  |  
提交时间:2021/11/05
Carbohydrate composition
Litter decomposition
Nitrogen and phosphorus additions
Stoichiometry
Chinese fir plantation
Effect of dietary carbohydrate levels on growth performance, body composition, intestinal and hepatic enzyme activities, and growth hormone gene expression of juvenile golden pompano, Trachinotus ovatus
期刊论文
OAI收割
AQUACULTURE, 2015, 卷号: 437, 页码: 390-397
作者:
Zhou, Chuanpeng
;
Ge, Xianping
;
Niu, Jin
;
Lin, Heizhao
;
Huang, Zhong
收藏
  |  
浏览/下载:39/0
  |  
提交时间:2016/10/31
Trachinotus ovatus
Dietary carbohydrate
Growth performance
Body composition
Enzyme activities
GH expression
Evaluation of Fermentation Dynamics and Structural Carbohydrate Degradation of Napiergrass Ensiled with Additives of Urea and Molasses
SCI/SSCI论文
OAI收割
2013
Rong H.
;
Yu C. Q.
;
Li Z. H.
;
Shimojo M.
;
Shao T.
收藏
  |  
浏览/下载:37/0
  |  
提交时间:2014/12/24
Fermentation dynamics
Molasses
Napiergrass
Structural carbohydrate
Urea
chemical-composition
tropical grasses
silage additives
formic-acid
quality
juice
digestibility
temperatures
glucose
storage