机构

• 地理科学与资源研究所 [7]
• 生态环境研究中心 [5]
• 地球化学研究所 [2]
• 地球环境研究所 [2]
• 青藏高原研究所 [1]
• 中国科学院大学 [1]
• 更多

采集方式

• OAI收割 [19]
• iSwitch采集 [1]

内容类型

• 期刊论文 [16]
• SCI/SSCI论文 [4]

发表日期

• 2024 [1]
• 2023 [1]
• 2021 [1]
• 2020 [1]
• 2019 [4]
• 2018 [2]
• 更多

学科主题

• 环境地球化学 [2]
• 地球科学::地理学 [1]

筛选

浏览/检索结果: 共20条，第1-10条 帮助 条数/页： 5101520253035404550556065707580859095100 排序方式： 请选择题名升序题名降序提交时间升序提交时间降序作者升序作者降序发表日期升序发表日期降序 Seaweeds as a major source of dietary microplastics exposure in East Asia 期刊论文  OAI收割 FOOD CHEMISTRY, 2024, 卷号: 450, 页码: 8 作者:  Xiao, Xiangyang;  Liu, Shaochong;  Li, Lianzhen;  Li, Ruijie   |  收藏  |  浏览/下载：13/0  |  提交时间：2024/10/24 Microplastics  Edible seaweeds  Risk assessment  Dietary exposure   Dietary sources apportionment and health risk assessment for trace elements among residents of the Tethys-Himalayan tectonic domain in Tibet, China 期刊论文  OAI收割 ENVIRONMENTAL GEOCHEMISTRY AND HEALTH, 2023, 卷号: N/A 作者:  Gao, Xue;  An, Jialu;  Yu, Chengqun;  Zha, Xinjie;  Tian, Yuan   |  收藏  |  浏览/下载：29/0  |  提交时间：2023/09/07 Dietary intake sources  Toxic elements  Essential trace elements  Dietary structure  Health risk assessment  Tibet   Evaluation of PAHs in edible parts of vegetables and their human health risks in Jinzhong City, Shanxi Province, China: A multimedia modeling approach 期刊论文  OAI收割 SCIENCE OF THE TOTAL ENVIRONMENT, 2021, 卷号: 773, 页码: - 作者:  Zhu, Ying;  Huang, Huijing;  Zhang, Yunhui;  Xiong, Guannan;  Zhang, Qinghua   |  收藏  |  浏览/下载：22/0  |  提交时间：2021/12/22 Polycyclic aromatic hydrocarbons (PAHs)  Multimedia model  Plant uptake  Dietary exposure  Health risk assessment   The degradation behaviour, residue distribution, and dietary risk assessment of malathion on vegetables and fruits in China by GC-FPD 期刊论文  OAI收割 FOOD CONTROL, 2020, 卷号: 107, 页码: 1-12 作者:  Liu, Yiping;  Liu, Shuangqing;  Zhang, Ya;  Qin, Dongmei;  Zheng, Zuntao   |  收藏  |  浏览/下载：26/0  |  提交时间：2021/09/14 Gas chromatography  Malathion  Degradation kinetics  Dietary risk assessment  Maximum residual limits   A national-scale cumulative exposure assessment of organophosphorus pesticides through dietary vegetable consumption in China 期刊论文  OAI收割 FOOD CONTROL, 2019, 卷号: 104, 页码: 34-41 作者:  Chen, Zhijun;  Xu, Yiping;  Li, Na;  Qian, Yongzhong;  Wang, Zijian   |  收藏  |  浏览/下载：18/0  |  提交时间：2020/09/10 Organophosphorus pesticide residues  Vegetable dietary exposure  Cumulative exposure assessment  Probabilistic analysis  Neurotoxic health risk   Probabilistic Human Health Risk Assessment of Heavy Metal Intake via Vegetable Consumption around Pb/Zn Smelters in Southwest China 期刊论文  OAI收割 INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, 2019, 卷号: 16, 期号: 18, 页码: 17 作者:  Guo, Guanghui;  Zhang, Degang;  Wang, Yuntao   |  收藏  |  浏览/下载：65/0  |  提交时间：2020/05/19 heavy metal  vegetable  dietary intake  probabilistic risk assessment   Probabilistic Human Health Risk Assessment of Heavy Metal Intake via Vegetable Consumption around Pb/Zn Smelters in Southwest China 期刊论文  OAI收割 INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, 2019, 卷号: 16, 期号: 18, 页码: 17 作者:  Guo, Guanghui;  Zhang, Degang;  Wang, Yuntao   |  收藏  |  浏览/下载：20/0  |  提交时间：2020/05/19 heavy metal  vegetable  dietary intake  probabilistic risk assessment   Migration of chlorinated paraffins from plastic food packaging into food simulants: Concentrations and differences in congener profiles 期刊论文  OAI收割 CHEMOSPHERE, 2019, 卷号: 225, 页码: 557-564 作者:  Wang, Chu;  Gao, Wei;  Liang, Yong;  Jiang, Yousheng;  Wang, Yawei   |  收藏  |  浏览/下载：89/0  |  提交时间：2020/10/21 Chlorinated paraffins  Migration  Food simulants  Dietary risk   Characteristics and potential health risk of rural Tibetans' exposure to polycyclic aromatic hydrocarbons during summer period 期刊论文  OAI收割 ENVIRONMENT INTERNATIONAL, 2018, 卷号: 118, 期号: 0, 页码: 70-77 作者:  Muir, D (Muir, Derek);  Huang, ZY (Huang, Zhi-Yong);  Wu, CC (Wu, Chen-Chou);  Bao, LJ (Bao, Lian-Jun);  Wang, XP (Wang, Xiao-Ping)   |  收藏  |  浏览/下载：67/0  |  提交时间：2019/05/21 Indoor Air-pollution  Inhalation Exposure  Dietary Exposure  Biomass Cooking  Cancer-risk  Pahs  Metabolites  1-hydroxypyrene  Particulate  Pollutants   Dietary exposure to short- and medium-chain chlorinated paraffins in meat and meat products from 20 provinces of China 期刊论文  OAI收割 ENVIRONMENTAL POLLUTION, 2018, 卷号: 233, 页码: 439-445 作者:  Xia, Dan;  Qiao, Lin;  Cui, Lili;  Su, Guijin;  Liu, Wenbin   |  收藏  |  浏览/下载：38/0  |  提交时间：2019/06/20 Short chain chlorinated paraffin  Medium chain chlorinated paraffin  Meat  Dietary intake  Health risk