中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
机构
采集方式
内容类型
发表日期
学科主题
筛选

浏览/检索结果: 共7条,第1-7条 帮助

条数/页: 排序方式:
Isolation and Identification of a Novel Antioxidant Peptide from Chickpea (Cicer arietinum L.) Sprout Protein Hydrolysates 期刊论文  OAI收割
INTERNATIONAL JOURNAL OF PEPTIDE RESEARCH AND THERAPEUTICS, 2021, 卷号: 27, 期号: 1, 页码: 219-227
作者:  
Wali, A (Wali, Ahmidin)[ 1,2 ];  Mijiti, Y (Mijiti, Yasen)[ 1,2 ];  Gao, YH (Gao Yanhua)[ 1 ];  Yili, A (Yili, Abulimiti)[ 1 ];  Aisa, HA (Aisa, Haji Akber)[ 1 ]
  |  收藏  |  浏览/下载:43/0  |  提交时间:2021/03/03
Identification of hub genes and potential molecular mechanisms of chickpea isoflavones on MCF-7 breast cancer cells by integrated bioinformatics analysis 期刊论文  OAI收割
ANNALS OF TRANSLATIONAL MEDICINE, 2020, 卷号: 8, 期号: 4, 页码: 1-16
作者:  
Wang, J (Wang, Jia)[ 1,2 ];  Yu, H (Yu, Hao)[ 1 ];  Yili, A (Yili, Abulimit)[ 3 ];  Gao, YH (Gao, Yanhua)[ 3 ];  Hao, LL (Hao, Linlin)[ 1 ]
  |  收藏  |  浏览/下载:29/0  |  提交时间:2020/04/23
Isoflavones Extracted from Chickpea Cicer arietinum L. Sprouts Induce Mitochondria-Dependent Apoptosis in Human Breast Cancer Cells 期刊论文  OAI收割
PHYTOTHERAPY RESEARCH, 2015, 卷号: 29, 期号: 2, 页码: 210-219
作者:  
Chen, H (Chen, Hua);  Ma, HR (Ma, Hai-Rong);  Gao, YH (Gao, Yan-Hua);  Zhang, X (Zhang, Xue);  Habasi, M (Habasi, Madina)
  |  收藏  |  浏览/下载:17/0  |  提交时间:2015/03/10
Assessment of the estrogenic activities of chickpea (Cicer arietinum L) sprout isoflavone extract in ovariectomized rats 期刊论文  OAI收割
ACTA PHARMACOLOGICA SINICA, 2013, 卷号: 34, 期号: 3, 页码: 380-386
作者:  
Ma Hai-rong;  Wang Jie;  Qi Hong-xue;  Gao Yan-hua;  Pang Li-juan
收藏  |  浏览/下载:25/0  |  提交时间:2013/11/07
The Estrogenic Activity of Isoflavones Extracted from Chickpea Cicer arietinum L Sprouts in Vitro 期刊论文  OAI收割
PHYTOTHERAPY RESEARCH, 2013, 卷号: 27, 期号: 8, 页码: 1237-1242
作者:  
Ma HaiRong;  Wei HuaBo;  Chen Zhen;  Yang Yi;  Wang ZhengHua
收藏  |  浏览/下载:16/0  |  提交时间:2013/11/07
鹰嘴豆豆芽降血糖功效成分纯化研究 期刊论文  OAI收割
时珍国医国药, 2012, 卷号: 23, 期号: 4, 页码: 913-915
作者:  
程珍;  阿布力米提·伊力;  赵海青;  马庆玲;  高彦华
收藏  |  浏览/下载:14/0  |  提交时间:2012/11/29
Comparative Study on Separation and Purification of Isoflavones from the Seeds and Sprouts of Chickpea by High-Speed Countercurrent Chromatography 期刊论文  OAI收割
JOURNAL OF LIQUID CHROMATOGRAPHY & RELATED TECHNOLOGIES, 2009, 卷号: 32, 期号: 19, 页码: 2879-2892
作者:  
Lv Qiaoying;  Yang Yi;  Zhao Yongxin;  Gu Dongyu;  He Dajun
收藏  |  浏览/下载:19/0  |  提交时间:2012/11/29