中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
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CAS IR Grid
机构
西北高原生物研究所 [10]
植物研究所 [3]
上海药物研究所 [2]
中国科学院大学 [1]
长春应用化学研究所 [1]
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OAI收割 [16]
iSwitch采集 [1]
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期刊论文 [17]
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2022 [2]
2021 [1]
2020 [2]
2018 [9]
2007 [1]
2005 [1]
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学科主题
Plant Scie... [2]
Biochemist... [1]
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Advanced Coatings with Antioxidant and Antibacterial Activity for Kumquat Preservation
期刊论文
OAI收割
FOODS, 2022, 卷号: 11, 期号: 15
作者:
Li, ML
;
Wang, MY
;
Hu, SH
  |  
收藏
  |  
浏览/下载:14/0
  |  
提交时间:2022/12/02
Investigation of Chemical Constituents of Eranthis longistipitata (Ranunculaceae): Coumarins and Furochromones
期刊论文
OAI收割
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, 2022, 卷号: 23, 期号: 1
作者:
Erst, Andrey S.
;
Chernonosov, Alexander A.
;
Petrova, Natalia V.
;
Kulikovskiy, Maxim S.
;
Maltseva, Svetlana Yu.
  |  
收藏
  |  
浏览/下载:1/0
  |  
提交时间:2024/03/07
Ranunculaceae
Eranthis longistipitata
LC-HRMS
chemical composition
coumarin
furochromone
fatty acid
extract
Identification of Flavonoids in the Leaves of Eranthis longistipitata (Ranunculaceae) by Liquid Chromatography with High-Resolution Mass Spectrometry (LC-HRMS)
期刊论文
OAI收割
PLANTS-BASEL, 2021, 卷号: 10, 期号: 10
作者:
Kostikova, Vera A.
;
Chernonosov, Alexander A.
;
Kuznetsov, Alexander A.
;
Petrova, Natalia, V
;
Krivenko, Denis A.
  |  
收藏
  |  
浏览/下载:11/0
  |  
提交时间:2023/02/24
Eranthis longistipitata
LC-HRMS
flavonoid
chemical composition
extracts
Enhanced oral bioavailability and bioefficacy of phloretin using mixed polymeric modified self-nanoemulsions
期刊论文
OAI收割
FOOD SCIENCE & NUTRITION, 2020, 页码: 14
作者:
Wang, Yiling
;
Li, Dongli
;
Lin, Huiqiong
;
Jiang, Sen
;
Han, Lei
  |  
收藏
  |  
浏览/下载:127/0
  |  
提交时间:2020/07/01
anti-inflammatory
bioavailability
pharmacokinetics
phloretin
self-nanoemulsions
solubility
Functional analysis of a novel C-glycosyltransferase in the orchid Dendrobium catenatum
期刊论文
OAI收割
HORTICULTURE RESEARCH, 2020, 卷号: 7, 期号: 1
作者:
Ren, Zhiyao
;
Ji, Xiaoyu
;
Jiao, Zhenbin
;
Luo, Yingyi
;
Zhang, Guo-Qiang
  |  
收藏
  |  
浏览/下载:14/0
  |  
提交时间:2022/03/01
Rapid qualitative and quantitative analyses of eighteen phenolic compounds from Lycium ruthenicum Murray by UPLC-Q-Orbitrap MS and their antioxidant activity
期刊论文
OAI收割
FOOD CHEMISTRY, 2018
Zhang, Gong
;
Chen, Shasha
;
Zhou, Wu
;
Meng, Jing
;
Deng, Kai
;
Zhou, Haonan
;
Hu, Na
;
Suo, Yourui
  |  
收藏
  |  
浏览/下载:171/0
  |  
提交时间:2019/06/14
Rapid qualitative and quantitative analyses of eighteen phenolic compounds from Lycium ruthenicum Murray by UPLC-Q-Orbitrap MS and their antioxidant activity
期刊论文
OAI收割
FOOD CHEMISTRY, 2018
Zhang, Gong
;
Chen, Shasha
;
Zhou, Wu
;
Meng, Jing
;
Deng, Kai
;
Zhou, Haonan
;
Hu, Na
;
Suo, Yourui
  |  
收藏
  |  
浏览/下载:164/0
  |  
提交时间:2019/06/28
Rapid qualitative and quantitative analyses of eighteen phenolic compounds from Lycium ruthenicum Murray by UPLC-Q-Orbitrap MS and their antioxidant activity
期刊论文
OAI收割
FOOD CHEMISTRY, 2018
Zhang, Gong
;
Chen, Shasha
;
Zhou, Wu
;
Meng, Jing
;
Deng, Kai
;
Zhou, Haonan
;
Hu, Na
;
Suo, Yourui
  |  
收藏
  |  
浏览/下载:166/0
  |  
提交时间:2019/07/05
Rapid qualitative and quantitative analyses of eighteen phenolic compounds from Lycium ruthenicum Murray by UPLC-Q-Orbitrap MS and their antioxidant activity
期刊论文
OAI收割
FOOD CHEMISTRY, 2018
Zhang, Gong
;
Chen, Shasha
;
Zhou, Wu
;
Meng, Jing
;
Deng, Kai
;
Zhou, Haonan
;
Hu, Na
;
Suo, Yourui
  |  
收藏
  |  
浏览/下载:160/0
  |  
提交时间:2019/06/21
Rapid qualitative and quantitative analyses of eighteen phenolic compounds from Lycium ruthenicum Murray by UPLC-Q-Orbitrap MS and their antioxidant activity
期刊论文
OAI收割
FOOD CHEMISTRY, 2018
Zhang, Gong
;
Chen, Shasha
;
Zhou, Wu
;
Meng, Jing
;
Deng, Kai
;
Zhou, Haonan
;
Hu, Na
;
Suo, Yourui
  |  
收藏
  |  
浏览/下载:32/0
  |  
提交时间:2019/07/26