中国科学院机构知识库网格系统: 检索

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	Treatment of fishery wastewater by co-culture of Thalassiosira pseudonana with Isochrysis galbana and evaluation of their active components 期刊论文 OAI收割 ALGAL RESEARCH-BIOMASS BIOFUELS AND BIOPRODUCTS, 2021, 卷号: 60, 页码: 8 作者: Wang, Haixia; Qi, Mei; Bo, Yahui; Zhou, Chengxu; Yan, Xiaojun \| 收藏 \| 浏览/下载：48/0 \| 提交时间：2021/12/02 Fishery wastewater Thalassiosira pseudonana Isochrysis galbana Co-culture Active components
	Effects of age on mineral elements, amino acids and fatty acids in Chinese chestnut fruits 期刊论文 OAI收割 EUROPEAN FOOD RESEARCH AND TECHNOLOGY, 2021, 页码: 8 作者: Zhou, Pingfan; Zhang, Peng; Guo, Manlin; Li, Mingshu; Wang, Lingqing \| 收藏 \| 浏览/下载：44/0 \| 提交时间：2021/06/10 Chinese chestnut Mineral elements Amino acids Fatty acids Clustering analysis Nutrient status
	Effects of age on mineral elements, amino acids and fatty acids in Chinese chestnut fruits 期刊论文 OAI收割 EUROPEAN FOOD RESEARCH AND TECHNOLOGY, 2021, 页码: 8 作者: Zhou, Pingfan; Zhang, Peng; Guo, Manlin; Li, Mingshu; Wang, Lingqing \| 收藏 \| 浏览/下载：16/0 \| 提交时间：2021/06/10 Chinese chestnut Mineral elements Amino acids Fatty acids Clustering analysis Nutrient status
	Nutritional Aspects of Three Termitomyces and Four Other Wild Edible Mushroom Species from Sri Lanka 期刊论文 OAI收割 CHIANG MAI JOURNAL OF SCIENCE, 2021, 卷号: 48, 期号: 5, 页码: 1236-1246 作者: Gunasekara,Niranjan W.; Nanayakkara,Chandrika M.; Karunarathna,Samantha C.; Wijesundera,Ravi L. C. \| 收藏 \| 浏览/下载：14/0 \| 提交时间：2022/04/02 wild mushrooms Termitomyces nutrition composition fatty acids amino acids free sugars FREE AMINO-ACID CHEMICAL-COMPOSITION FATTY-ACID PROXIMATE COMPONENTS
	Comparison of Nutritional Compositions and Essential Oil Profiles of Different Parts of a Dill and Two Fennel Cultivars 期刊论文 OAI收割 FOODS, 2021, 卷号: 10, 期号: 8 作者: Hao, Yuanpeng; Kang, Jiamu; Guo, Xiaoqi; Yang, Rui; Chen, Yuliang \| 收藏 \| 浏览/下载：6/0 \| 提交时间：2023/02/24 Apiaceae plants plant parts efficient utilization multivariate analysis food additives