中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
Bioassay-guided purification and identification of antimicrobial components in Chinese green tea extract

文献类型:期刊论文

作者Si W ; Gong J ; Tsao R ; Kalab M ; Yang R ; Yin Y
刊名JOURNAL OF CHROMATOGRAPHY A
出版日期2006-06-23
卷号1125期号:2页码:204-210
通讯作者Tsao, Rong
公开日期2012-11-07
源URL[http://159.226.152.9/handle/343003/4883]  
专题亚热带农业生态研究所_动物生态营养与健康养殖中心_期刊论文
推荐引用方式
GB/T 7714
Si W,Gong J,Tsao R,et al. Bioassay-guided purification and identification of antimicrobial components in Chinese green tea extract[J]. JOURNAL OF CHROMATOGRAPHY A,2006,1125(2):204-210.
APA Si W,Gong J,Tsao R,Kalab M,Yang R,&Yin Y.(2006).Bioassay-guided purification and identification of antimicrobial components in Chinese green tea extract.JOURNAL OF CHROMATOGRAPHY A,1125(2),204-210.
MLA Si W,et al."Bioassay-guided purification and identification of antimicrobial components in Chinese green tea extract".JOURNAL OF CHROMATOGRAPHY A 1125.2(2006):204-210.

入库方式: OAI收割

来源:亚热带农业生态研究所

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