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CAS IR Grid
机构
植物研究所 [9]
采集方式
OAI收割 [9]
内容类型
期刊论文 [9]
发表日期
2022 [3]
2021 [2]
2020 [2]
2019 [1]
2015 [1]
学科主题
Food Scien... [4]
Biochemist... [3]
Plant Scie... [2]
Agronomy [1]
Biotechnol... [1]
Chemistry,... [1]
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共9条,第1-9条
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内容类型:期刊论文
专题:植物研究所
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Quantitative analysis of resveratrol derivatives in the seed coats of tree peonies and their hypoglycemic activities in vitro/vivo
期刊论文
OAI收割
FOOD & FUNCTION, 2022, 卷号: 13, 期号: 2, 页码: 846-856
作者:
Wang, Weidong
;
Liu, Zenggen
;
Kong, Fan
;
He, Lixia
;
Fang, Linghao
  |  
收藏
  |  
浏览/下载:2/0
  |  
提交时间:2024/03/07
Genomic basis of the giga-chromosomes and giga-genome of tree peony Paeonia ostii
期刊论文
OAI收割
NATURE COMMUNICATIONS, 2022, 卷号: 13, 期号: 1
作者:
Yuan, Junhui
;
Jiang, Sanjie
;
Jian, Jianbo
;
Liu, Mingyu
;
Yue, Zhen
  |  
收藏
  |  
浏览/下载:4/0
  |  
提交时间:2024/03/07
ABSCISIC ACID-INSENSITIVE 5-ω3 FATTY ACID DESATURASE3 module regulates unsaturated fatty acids biosynthesis in Paeonia ostii
期刊论文
OAI收割
PLANT SCIENCE, 2022, 卷号: 317
作者:
Li, Yang
;
Wang, Xiruo
;
Zhang, Xiao
;
Liu, Zheng'an
;
Peng, Liping
  |  
收藏
  |  
浏览/下载:6/0
  |  
提交时间:2024/03/07
Paeonia ostii seed
Abscisic acid
PoABI5
a-linolenic acid
PoFAD3
Unsaturated fatty acids biosynthesis
Phytochemical profiles and the hypoglycemic effects of tree peony seed coats
期刊论文
OAI收割
FOOD & FUNCTION, 2021, 卷号: 12, 期号: 23, 页码: 11777-11789
作者:
Liu, Zenggen
;
Li, Mingzhu
;
Qian, Dawen
;
Liu, Zheng'an
;
Shu, Qingyan
  |  
收藏
  |  
浏览/下载:15/0
  |  
提交时间:2023/02/24
Evaluation of the oxidation stability and anti-cancer cell activity of Paeonia ostii seed oil and its linolenic acid fractions delivered as microemulsions
期刊论文
OAI收割
JOURNAL OF MOLECULAR LIQUIDS, 2021, 卷号: 342
作者:
Wang, Xue
;
Zan, Mingyang
;
Amuti, Aibibai
;
Shu, Qingyan
;
Wang, Zhanzhong
  |  
收藏
  |  
浏览/下载:7/0
  |  
提交时间:2023/02/24
Microemulsion
Paeonia ostii seed oil
alpha-linolenic acid
Oxidation stability
Oxidative stress
Fatty Acid Composition, Phytochemistry, Antioxidant Activity on Seed Coat and Kernel of Paeonia ostii from Main Geographic Production Areas
期刊论文
OAI收割
FOODS, 2020, 卷号: 9, 期号: 1
作者:
Peng, Li-Ping
;
Men, Si-Qi
;
Liu, Zheng-An
;
Tong, Ning-Ning
;
Imran, Muhammad
  |  
收藏
  |  
浏览/下载:17/0
  |  
提交时间:2022/01/06
unsaturated fatty acids
vegetable oil
antioxidant activity
P
ostii
seed quality
Fatty Acid Composition, Phytochemistry, Antioxidant Activity on Seed Coat and Kernel of Paeonia ostii from Main Geographic Production Areas
期刊论文
OAI收割
FOODS, 2020, 卷号: 9, 期号: 1
作者:
  |  
收藏
  |  
浏览/下载:10/0
  |  
提交时间:2022/03/01
unsaturated fatty acids
vegetable oil
antioxidant activity
P
ostii
seed quality
Paternal effects on fatty acid composition of tree peony seed oil
期刊论文
OAI收割
EUPHYTICA, 2019, 卷号: 215, 期号: 7
作者:
  |  
收藏
  |  
浏览/下载:10/0
  |  
提交时间:2022/01/06
Tree peony
P
ostii
Fatty acids
alpha-linolenic acid
Pollen sources
Fatty acid composition of developing tree peony (Paeonia section Moutan DC.) seeds and transcriptome analysis during seed development
期刊论文
OAI收割
BMC GENOMICS, 2015, 卷号: 16
作者:
  |  
收藏
  |  
浏览/下载:30/0
  |  
提交时间:2022/09/13
Paeoniaceae
Tree peony
Transcriptome
alpha-linolenic acid
Omega-3 fatty acid
Triacylglycerols