中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
机构
采集方式
内容类型
发表日期
学科主题
筛选

浏览/检索结果: 共12条,第1-10条 帮助

条数/页: 排序方式:
Development of a Flavor Fingerprint Using HS-GC-IMS for Volatile Compounds from Steamed Potatoes of Different Varieties 期刊论文  OAI收割
Foods, 2023, 卷号: 12, 期号: 11, 页码: 2252
作者:  
Hong Jiang;  Wensheng Duan;  Yuci Zhao;  Xiaofeng Liu;  Guohong Wen
  |  收藏  |  浏览/下载:9/0  |  提交时间:2023/11/03
Limitations of GC-QTOF-MS Technique in Identification of Odorous Compounds from Wastewater: The Application of GC-IMS as Supplement for Odor Profiling 期刊论文  OAI收割
ATMOSPHERE, 2021, 卷号: 12, 期号: 2, 页码: -
作者:  
Gao, Wei;  Yang, Xiaofang;  Zhu, Xinmeng;  Jiao, Ruyuan;  Zhao, Shan
  |  收藏  |  浏览/下载:13/0  |  提交时间:2021/12/23
玫瑰花多酚片制备工艺及其功效评价和石榴花多酚提取物生物活性研究 学位论文  OAI收割
北京: 中国科学院大学, 2019
作者:  
徐建军
  |  收藏  |  浏览/下载:29/0  |  提交时间:2019/07/15
High-Pressure Photoionization/Chemical Ionization-Time-of-Flight Mass Spectrometry for Classification and Identification of Green Tea Aromas 期刊论文  OAI收割
CHINESE JOURNAL OF ANALYTICAL CHEMISTRY, 2019, 卷号: 47, 期号: 4, 页码: 541-549
作者:  
Li Qing-Yun;  Hua Lei;  He Meng-Qi;  Li Jia;  Jiang Ji-Chun
  |  收藏  |  浏览/下载:52/0  |  提交时间:2019/07/26
Volatile fingerprints and biomarkers of three representative kiwifruit cultivars obtained by headspace solid-phase microextraction gas chromatography mass spectrometry and chemometrics 期刊论文  OAI收割
FOOD CHEMISTRY, 2019, 卷号: 271, 页码: 211-215
作者:  
Guo, Ming-Quan;  Zhong, Cai-Hong;  Zhang, Qiong;  Zhang, Chun-Yun
  |  收藏  |  浏览/下载:136/0  |  提交时间:2019/01/04
The Solution of Non-Linear Function of Ion Mobility Based on FAIMS Spectrum Peak Position 期刊论文  OAI收割
SPECTROSCOPY AND SPECTRAL ANALYSIS, 2017, 卷号: 37, 期号: 10, 页码: 3170-3174
作者:  
Wu Zhi-yuan;  Yu Jian-wen;  Liu You-jiang;  Chen Chi-lai
  |  收藏  |  浏览/下载:20/0  |  提交时间:2019/06/17
Design of a bionic olfactory, tactile integrated system and its application in chicken meat quality inspection 会议论文  OAI收割
4th International Conference of Bionic Engineering, ICBE 2013, August 13, 2013 - August 16, 2013, Nanjing, China
作者:  
Dai L.
收藏  |  浏览/下载:80/0  |  提交时间:2015/04/27
Differentiation of Chinese liquors by using ambient glow discharge ionization mass spectrometry 期刊论文  OAI收割
ANALYST, 2013, 卷号: 138, 期号: 13, 页码: 3830-3835
作者:  
Zhen, Cheng;  Zhou, Yueming;  Zhang, Ning;  Wang, Jiyun;  Xiong, Caiqiao
  |  收藏  |  浏览/下载:27/0  |  提交时间:2019/04/09
Accelerated solvent extraction for GC-based tobacco fingerprinting and its comparison with simultaneous distillation and extraction 期刊论文  OAI收割
talanta, 2010, 卷号: 81, 期号: 1-2, 页码: 650-656
作者:  
Li, Yong;  Pang, Tao;  Guo, Ziming;  Li, Yanli;  Wang, Xiaolin
收藏  |  浏览/下载:13/0  |  提交时间:2015/11/12
柴胡根系次生代谢物积累对干旱的响应与抗脂质过氧化保护机制 学位论文  OAI收割
博士, 陕西: 中国科学院研究生院, 2009
-
收藏  |  浏览/下载:176/16  |  提交时间:2011/07/01