机构

• 西北高原生物研究所 [39]
• 上海硅酸盐研究所 [8]
• 工程热物理研究所 [2]

采集方式

• OAI收割 [49]

内容类型

• 期刊论文 [47]
• 会议论文 [2]

发表日期

• 2021 [1]
• 2019 [3]
• 2018 [31]
• 2016 [12]
• 2013 [2]

学科主题

• Materials ... [1]
• Materials ... [1]
• Physics, A... [1]

筛选

浏览/检索结果: 共49条，第1-10条 帮助 条数/页： 5101520253035404550556065707580859095100 排序方式： 请选择题名升序题名降序提交时间升序提交时间降序作者升序作者降序发表日期升序发表日期降序 Stabilization of Lycium ruthenicum Murr. anthocyanins by natural polyphenol extracts 期刊论文  OAI收割 JOURNAL OF FOOD SCIENCE, 2021, 卷号: 86, 期号: 10 作者:  Luan, Guangxiang;  Wang, Yuwei;  Ouyang, Jian;  He, Yanfeng;  Zhou, Wu   |  收藏  |  浏览/下载：25/0  |  提交时间：2021/11/18 anthocyanin degradation  HPLC analysis  Lycium ruthenicum Murr  polyphenol extract  pH differential method   Acoustic emission and X-ray computed microtomography characterization of damage accumulation in a woven C-f/SiC composite 期刊论文  OAI收割 MATERIALS CHARACTERIZATION, 2019, 卷号: 155 作者:  Xue, Yudong;  Wang, Qinglei;  Hu, Jianbao;  Zhou, Haijun;  Shan, Qingliang   |  收藏  |  浏览/下载：107/0  |  提交时间：2019/12/26 C-f/SiC composite  Damage accumulation  Acoustic emission  X-ray computed microtomography   The Surface Cracking Resistance of Al2O3-Modified SiCf/SiC-B4C Composites after Cyclic Oxidation in Wet Environment 期刊论文  OAI收割 ADVANCED ENGINEERING MATERIALS, 2019, 卷号: 21, 期号: 9 作者:  Shan, Qingliang;  Wang, Qinglei;  Xue, Yudong;  Hu, Jianbao;  Yang, Jinshan   |  收藏  |  浏览/下载：105/0  |  提交时间：2019/12/26 acoustic emission  composites  cracking resistance   Quantitative Analyses of Nine Phenolic Compounds and Their Antioxidant Activities from Thirty-Seven Varieties of Raspberry Grown in the Qinghai-Tibetan Plateau Region 期刊论文  OAI收割 MOLECULES, 2019, 卷号: 24, 期号: 21 作者:  Wang, Yuwei;  Liang, Jian;  Luan, Guangxiang;  Zhang, Shoude;  Zhuoma, Yixi   |  收藏  |  浏览/下载：27/0  |  提交时间：2020/11/25 RP-HPLC/UV  raspberry  phenols  RSM  antioxidant activity   Subcritical water extraction, UPLC-Triple-TOF/MS analysis and antioxidant activity of anthocyanins from Lycium ruthenicum Murr. 期刊论文  OAI收割 FOOD CHEMISTRY, 2018 Wang, Yuwei; Luan, Guangxiang; Zhou, Wu; Meng, Jing; Wang, Honglun; Hu, Na; Suo, Yourui   |  收藏  |  浏览/下载：38/0  |  提交时间：2019/06/14 Subcritical water extraction, UPLC-Triple-TOF/MS analysis and antioxidant activity of anthocyanins from Lycium ruthenicum Murr. 期刊论文  OAI收割 FOOD CHEMISTRY, 2018 Wang, Yuwei; Luan, Guangxiang; Zhou, Wu; Meng, Jing; Wang, Honglun; Hu, Na; Suo, Yourui   |  收藏  |  浏览/下载：39/0  |  提交时间：2019/07/05 Subcritical water extraction, UPLC-Triple-TOF/MS analysis and antioxidant activity of anthocyanins from Lycium ruthenicum Murr. 期刊论文  OAI收割 FOOD CHEMISTRY, 2018 Wang, Yuwei; Luan, Guangxiang; Zhou, Wu; Meng, Jing; Wang, Honglun; Hu, Na; Suo, Yourui   |  收藏  |  浏览/下载：22/0  |  提交时间：2019/06/21 Subcritical water extraction, UPLC-Triple-TOF/MS analysis and antioxidant activity of anthocyanins from Lycium ruthenicum Murr. 期刊论文  OAI收割 FOOD CHEMISTRY, 2018 Wang, Yuwei; Luan, Guangxiang; Zhou, Wu; Meng, Jing; Wang, Honglun; Hu, Na; Suo, Yourui   |  收藏  |  浏览/下载：27/0  |  提交时间：2019/06/28 Subcritical water extraction, UPLC-Triple-TOF/MS analysis and antioxidant activity of anthocyanins from Lycium ruthenicum Murr. 期刊论文  OAI收割 FOOD CHEMISTRY, 2018 Wang, Yuwei; Luan, Guangxiang; Zhou, Wu; Meng, Jing; Wang, Honglun; Hu, Na; Suo, Yourui   |  收藏  |  浏览/下载：20/0  |  提交时间：2019/07/12 Subcritical water extraction, UPLC-Triple-TOF/MS analysis and antioxidant activity of anthocyanins from Lycium ruthenicum Murr. 期刊论文  OAI收割 FOOD CHEMISTRY, 2018 Wang, Yuwei; Luan, Guangxiang; Zhou, Wu; Meng, Jing; Wang, Honglun; Hu, Na; Suo, Yourui   |  收藏  |  浏览/下载：23/0  |  提交时间：2019/07/19