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Comparative assessment of food safety regulations and standards for arsenic, cadmium, lead, mercury and iodine in macroalgae used as food and feed in China and Europe 期刊论文  OAI收割
TRENDS IN FOOD SCIENCE & TECHNOLOGY, 2023, 卷号: 141, 页码: 11
作者:  
Guo, Yingying;  Lundebye, Anne-Katrine;  Li, Na;  Ergon, Ashild;  Pang, Shaojun
  |  收藏  |  浏览/下载:5/0  |  提交时间:2024/04/07