中国科学院机构知识库网格系统: 检索

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	The effect of raw dehydrated potato flour on the rheological properties of dough and nutritional quality of chiffon cakes 期刊论文 OAI收割 Food Engineering, 2021, 卷号: 17, 期号: 8, 页码: 619-632 作者: Yuci Zhao; Xiaoping Zhou; Chunni Lei; Yan Shang; Dan Xu \| 收藏 \| 浏览/下载：13/0 \| 提交时间：2022/11/27
	Impact of light quality on freshwater phytoplankton community in outdoor mesocosms 期刊论文 OAI收割 ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH, 2021, 卷号: 28, 期号: 41, 页码: 58536-58548 作者: Xu, Lei; Pan, Wenwen; Yang, Guijun; Tang, Xiangming; Martin, Robbie M. \| 收藏 \| 浏览/下载：16/0 \| 提交时间：2022/03/10
	Development of biscuits and cookies using raw dehydrated potato flour and its nutritional quality and volatile aroma compounds evaluation 期刊论文 OAI收割 Food Processing and Preservation, 2020, 期号: 1, 页码: 1-16 作者: Dan Xu; Xiaoping Zhou; Chunni Lei; Yan Shang; Yuci Zhao \| 收藏 \| 浏览/下载：7/0 \| 提交时间：2022/11/27
	Intermittent disturbance benefits colony size, biomass and dominance of Microcystis in Lake Taihu under field simulation condition 期刊论文 OAI收割 HARMFUL ALGAE, 2020, 卷号: 99 作者: Yang, Guijun; Tang, Xiangming; Wilhelm, Steven W.; Pan, Wenwen; Rui, Zheng \| 收藏 \| 浏览/下载：63/0 \| 提交时间：2021/11/15
	Quantitative proteomic analysis of cellular resistance to the nanoparticle abraxane 期刊论文 iSwitch采集 Acs nano, 2015, 卷号: 9, 期号: 10, 页码: 10099-10112 作者: Zhao, Minzhi; Li, Haiyun; Bu, Xiang Li; Lei, Chunni; Fang, Qiaojun 收藏 \| 浏览/下载：38/0 \| 提交时间：2019/04/23 Abraxane resistance Quantitative proteomics Nanoparticle drug Synergistic mechanisms E3 ubiquitin-protein ligase rnf139
	Abraxane, the nanoparticle formulation of paclitaxel can induce drug resistance by up-regulation of p-gp 期刊论文 iSwitch采集 Plos one, 2015, 卷号: 10, 期号: 7, 页码: 19 作者: Zhao, Minzhi; Lei, Chunni; Yang, Yadong; Bu, Xiangli; Ma, Huailei 收藏 \| 浏览/下载：35/0 \| 提交时间：2019/04/23