中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
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浏览/检索结果: 共4条,第1-4条 帮助

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High effective adsorption/removal of illegal food dyes from contaminated aqueous solution by Zr-MOFs (UiO-67) 期刊论文  OAI收割
FOOD CHEMISTRY, 2018, 卷号: 254, 页码: 241-248
作者:  
Yang, Qingfeng;  Wang, Yue;  Wang, Jing;  Liu, Fangbing;  Hu, Na
  |  收藏  |  浏览/下载:36/0  |  提交时间:2018/07/25
Determination of preservatives in soft drinks by capillary electrophoresis with ionic liquids as the electrolyte additives 期刊论文  OAI收割
JOURNAL OF SEPARATION SCIENCE, 2014, 卷号: 37, 期号: 16, 页码: 2248-2252
作者:  
Sun, Bingbing;  Qi, Li;  Wang, Minglin
  |  收藏  |  浏览/下载:23/0  |  提交时间:2019/04/09
Theoretical calculation (DFT), Raman and surface-enhanced Raman scattering (SERS) study of ponceau 4R 期刊论文  OAI收割
spectrochimica acta part a-molecular and biomolecular spectroscopy, 2012, 卷号: 96, 页码: 600-604
Xie YF; Li Y; Sun YY; Wang HY; Qian H; Yao WR
收藏  |  浏览/下载:22/0  |  提交时间:2013/04/22
Determination of eight synthetic food colorants in drinks by high-performance ion chromatography 期刊论文  OAI收割
JOURNAL OF CHROMATOGRAPHY A, 1998, 卷号: 827, 期号: 1, 页码: 73-81
作者:  
Chen, QC;  Mou, SF;  Hou, XP;  Riviello, JM;  Ni, ZM
收藏  |  浏览/下载:13/0  |  提交时间:2015/11/27