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浏览/检索结果: 共186条，第1-10条 帮助 条数/页： 5101520253035404550556065707580859095100 排序方式： 请选择作者升序作者降序发表日期升序发表日期降序题名升序题名降序提交时间升序提交时间降序 Enhanced preservation of dark organic carbon by reactive iron in cold-seep sediments 期刊论文  OAI收割 CHEMICAL GEOLOGY, 2025, 卷号: 695, 页码: 13 作者:  Zhao, Bin;  Fu, Lulu;  Yao, Peng;  Bianchi, Thomas S.;  Assavapanuvat, Prakhin   |  收藏  |  浏览/下载：1/0  |  提交时间：2025/12/09 Dark organic carbon  Cold seep  Reactive iron  Organic carbon preservation  Anaerobic oxidation of methane   Preparation of postbioYDFF-3 loaded absorbent pad and its application in fresh-keeping of refrigeration grass carp slices 期刊论文  OAI收割 FOOD CHEMISTRY-X, 2025, 卷号: 31, 页码: 8 作者:  Qiao, Enpu;  Zhang, Zhesheng;  Zhao, Jinshan;  Zang, Jinhong;  Wu, Jifa   |  收藏  |  浏览/下载：1/0  |  提交时间：2025/12/09 Absorbent pad  Postbiotics  Schiff base reaction  Grass carp  Preservation   Consistency and environmental variability in mineral-organic interactions: The role of illite in organic carbon preservation in the northern South China Sea 期刊论文  OAI收割 GLOBAL AND PLANETARY CHANGE, 2025, 卷号: 253, 页码: 11 作者:  Huang, Zhen;  Wang, Chenyang;  Yu, Zhaojie;  Qu, Hongbao;  Zheng, Zhenzhen   |  收藏  |  浏览/下载：1/0  |  提交时间：2025/09/26 Organic carbon preservation  Illite  Mineral-organic interactions  South China Sea  Ramped pyrolysis/oxidation  Marine sediments   Enhanced ultraviolet barrier, antioxidant and antibacterial properties of chitosan-based films incorporated with caffeic acid-grafted inulin for strawberry preservation 期刊论文  OAI收割 FOOD CHEMISTRY-X, 2025, 卷号: 29, 页码: 11 作者:  Tan, Wenqiang;  Li, Yuxiang;  Guo, Xuming;  Wei, Lijie;  Duan, Jia   |  收藏  |  浏览/下载：19/0  |  提交时间：2025/10/14 Chitosan-based composite film  Caffeic acid-grafted inulin  Ultraviolet barrier property  Antioxidant activity  Strawberry preservation   Photodynamic bacterial inactivation by a ferulic acid-based hydrogen-bonded photoactive edible coating for fresh fruit preservation 期刊论文  OAI收割 FOOD CHEMISTRY, 2025, 卷号: 492 作者:  Shi, Shuo;  Lan, Xi;  Ding, Xiyan;  Wang, Liping;  Han, Ximei   |  收藏  |  浏览/下载：10/0  |  提交时间：2025/11/27 Ferulic acid  Edible coating  Photodynamic bacterial inactivation (PDI)  ROS attack  Fruit preservation   Porous engineered prussian blue-based antibacterial film with boosting photothermal and oxidase-like activities for long-term citrus preservation 期刊论文  OAI收割 FOOD PACKAGING AND SHELF LIFE, 2025, 卷号: 50 作者:  Wang, Meilin;  Luo, Linpin;  Jia, Huilin;  Ping, Yiya;  Zhang, Liang   |  收藏  |  浏览/下载：12/0  |  提交时间：2025/11/27 Porous Prussian Blue  Chitosan film  Photothermal  Oxidase-like activity  Citrus preservation   Influence of tectonic evolution processes on burial, thermal maturation and gas generation histories of the Wufeng-Longmaxi shale in the Sichuan Basin and adjacent areas 期刊论文  OAI收割 INTERNATIONAL JOURNAL OF COAL GEOLOGY, 2024, 卷号: 295, 页码: 19 作者:  Shi, Shuyong;  Wang, Yunpeng;  Chen, Chengsheng;  Liu, Jinzhong;  Peng, Ping'an   |  收藏  |  浏览/下载：52/0  |  提交时间：2025/04/01 Basin modelling  Tectonic movements  Denudation amount  Methane generation  Shale gas preservation   Prolonged storage of bound organic carbon in wetland but not upland soils: A 13C and 14C perspective 期刊论文  OAI收割 Geophysical Research Letters, 2024, 卷号: 52, 页码: 1-11 作者:  Ma Tian;  Wang Yiyun;  Dai Guohua;  Jia Juan;  Liu Zongguang   |  收藏  |  浏览/下载：50/0  |  提交时间：2025/02/21 BLACK CARBON  MATTER  IRON  DECOMPOSITION  PRESERVATION  MECHANISMS  SEDIMENTS  DYNAMICS   Special Issue: 100 years of scientific excavations at UNESCO World Heritage Site Monte San Giorgio and global research on Triassic marine Lagerst?tten 期刊论文  OAI收割 SWISS JOURNAL OF PALAEONTOLOGY, 2024, 卷号: 143, 期号: 1, 页码: 15 作者:  Klug, Christian;  Scheyer, Torsten M.;  Klein, Nicole;  Liu, Jun;  Albisetti, Daniele   |  收藏  |  浏览/下载：44/0  |  提交时间：2025/03/28 Marine reptiles  Fishes  Exceptional preservation  Konservat-Lagerst & auml  Taphonomy  Triassic  Permian-Triassic mass extinction  tten   Advancements in Gellan Gum-Based Films and Coatings for Active and Intelligent Packaging 期刊论文  OAI收割 POLYMERS, 2024, 卷号: 16, 期号: 17, 页码: 42 作者:  Li, Hang;  Gao, Kun;  Guo, Huan;  Li, Rongfeng;  Li, Guantian   |  收藏  |  浏览/下载：47/0  |  提交时间：2024/12/20 biodegradable  food preservation  natural compound  encapsulation  carbohydrate