中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
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CAS IR Grid
机构
地理科学与资源研究所 [2]
上海药物研究所 [2]
沈阳应用生态研究所 [2]
化学研究所 [1]
寒区旱区环境与工程研... [1]
大连化学物理研究所 [1]
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OAI收割 [11]
iSwitch采集 [1]
内容类型
期刊论文 [10]
SCI/SSCI论文 [2]
发表日期
2024 [1]
2023 [1]
2019 [2]
2016 [2]
2013 [1]
2007 [1]
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学科主题
Agronomy [2]
Food Scien... [1]
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Proanthocyanidins as the marker of amomum fruit from three botanical origins based on comprehensive profiling with LC-MS and GC-MS combined with chemometrics
期刊论文
OAI收割
PHYTOCHEMICAL ANALYSIS, 2024, 页码: 12
作者:
Deng, Kai
;
Long, Huali
;
He, Qingqing
;
Hou, Jinjun
;
Zhang, Zijia
  |  
收藏
  |  
浏览/下载:17/0
  |  
提交时间:2024/10/21
amomum fruit
feature-based molecular networking
non-volatile components
proanthocyanidins
volatile components
HS-SPME/GCxGC-TOFMS-Based Flavoromics and Antimicrobial Properties of the Aroma Components of Zanthoxylum motuoense
期刊论文
OAI收割
FOODS, 2023, 卷号: 12, 期号: 11, 页码: 2225
作者:
Gu,Wei
;
Wei,Yinghuan
;
Fu,Xianjie
;
Gu,Ronghui
;
Chen,Junlei
  |  
收藏
  |  
浏览/下载:9/0
  |  
提交时间:2024/05/09
Zanthoxylum motuoense
volatile components
HS-SPME/GCxGC-TOFMS
flavoromics strategy
antimicrobial activities
ANTIBACTERIAL ACTIVITY
ANTIFUNGAL ACTIVITIES
SILVER NANOPARTICLES
ESSENTIAL OILS
VOLATILE
CONSTITUENTS
PLANTS
Effect of Potato Flour on the Rheological Properties of Dough and the Volatile Aroma Components of Bread
期刊论文
iSwitch采集
AMERICAN JOURNAL OF POTATO RESEARCH, 2019, 卷号: 96, 期号: 1, 页码: 69-78
作者:
Zeng, Fan-kui
;
Liu, Hong
;
Yu, Hui
;
Cheng, Jin-chun
;
Gao, Guo-qiang
收藏
  |  
浏览/下载:78/0
  |  
提交时间:2019/10/09
Bread
Wheat flour
Potato flour
Rheological properties
Volatile aroma components
Effect of Potato Flour on the Rheological Properties of Dough and the Volatile Aroma Components of Bread
期刊论文
OAI收割
f Potato Research, 2019, 期号: 96, 页码: 69-78
作者:
Fan-kui Zeng
;
Hong Liu
;
Hui Yu
;
Jin-chun Cheng
;
Guo-qiang Gao
  |  
收藏
  |  
浏览/下载:11/0
  |  
提交时间:2022/11/27
Bread
Wheat flour
Potato flour
Rheological properties
Volatile aroma components
Odor composition analysis and odor indicator selection during sewage sludge composting
SCI/SSCI论文
OAI收割
2016
作者:
Zhu Y. L.
;
Zheng, G. D.
;
Gao, D.
;
Chen, T. B.
;
Wu, F. K.
  |  
收藏
  |  
浏览/下载:29/0
  |  
提交时间:2017/11/09
municipal solid-waste
volatile organic-compounds
sulfur-compounds
intermittent aeration
emission
manure
air
components
landfill
mixture
Odor composition analysis and odor indicator selection during sewage sludge composting
SCI/SSCI论文
OAI收割
2016
作者:
Zhu Y. L.
;
Zheng, G. D.
;
Gao, D.
;
Chen, T. B.
收藏
  |  
浏览/下载:31/0
  |  
提交时间:2016/12/16
municipal solid-waste
volatile organic-compounds
sulfur-compounds
intermittent aeration
emission
manure
air
components
landfill
mixture
A comparative study of volatile components in green, oolong and black teas by using comprehensive two-dimensional gas chromatography-time-of-flight mass spectrometry and multivariate data analysis
期刊论文
OAI收割
journal of chromatography a, 2013, 卷号: 1313, 页码: 245-252
作者:
Zhang, Lei
收藏
  |  
浏览/下载:18/0
  |  
提交时间:2015/11/09
GC x GC-TOFMS
Structured chromatogram
Tea
Volatile components
Simultaneous distillation extraction
Study on the volatile oils and volatile components in the rind of Changshan Huyou pomelo cultivar
期刊论文
OAI收割
Journal of Fruit Science, 2007, 卷号: 24, 期号: 1, 页码: 109-112
作者:
ZHAO Xuemei
;
YE Xingqian
;
ZHU Dayuan
  |  
收藏
  |  
浏览/下载:21/0
  |  
提交时间:2019/01/08
Pomelo
Volatile oil
Volatile components
GC-MS
Allelopathic potential of Ageratum conyzoides at various growth stages in different habitats
期刊论文
OAI收割
ALLELOPATHY JOURNAL, 2004, 卷号: 13, 期号: 2, 页码: 233-240
作者:
Kong, CH
;
Hu, F
;
Liang, WJ
;
Peng, W
;
Jiang, Y
  |  
收藏
  |  
浏览/下载:24/0
  |  
提交时间:2011/09/23
Ageratum Conyzoides
Allelochemical
Allelopathy
Components
Growth Stage
Habitat
Volatile
Allelopathic potential of Ageratum conyzoides at various growth stages in different habitats
期刊论文
OAI收割
ALLELOPATHY JOURNAL, 2004, 卷号: 13, 期号: 2, 页码: 233-240
Kong, CH
;
Hu, F
;
Liang, WJ
;
Peng, W
;
Jiang, Y
收藏
  |  
浏览/下载:23/0
  |  
提交时间:2011/09/23
Ageratum conyzoides
allelochemical
allelopathy
components
growth stage
habitat
volatile