中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
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Nutritional and antioxidant properties of wild edible plants and their use as potential ingredients in the modern diet 期刊论文  OAI收割
International Journal of Food Sciences and Nutrition, 2013, 卷号: 64, 期号: 8, 页码: 944-952
Ana Romojaro; el al
收藏  |  浏览/下载:31/0  |  提交时间:2013/12/23
Microbial properties, enzyme activities and the persistence of exogenous proteins in soil under consecutive cultivation of transgenic cottons (Gossypium hirsutum L.) 期刊论文  OAI收割
PLANT SOIL AND ENVIRONMENT, 2011, 卷号: 57, 期号: 2, 页码: 67-74
作者:  
Chen, Z. H.;  Chen, L. J.;  Zhang, Y. L.;  Wu, Z. J.
  |  收藏  |  浏览/下载:17/0  |  提交时间:2019/06/04
Defense signaling among interconnected ramets of a rhizomatous clonal plant,induced by jasmonic-acid application 期刊论文  OAI收割
ACTA OECOLOGICA-INTERNATIONAL JOURNAL OF ECOLOGY, 2011, 卷号: 37, 期号: 4, 页码: 355-360
作者:  
Chen, Jin-Song;  Lei, Ning-Fei;  Liu, Qing
  |  收藏  |  浏览/下载:20/0  |  提交时间:2020/03/26